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Enotria

  • Yealands sponsors Sustainable Restaurant awards

    Posted on March 2, 2015 by penwardenc

    Yealands Family Wines are back in New Zealand after sponsoring The Sustainable Restaurant Association (SRA) Awards in London’s Roast restaurant on February 17th.  The annual awards ceremony honours bars and restaurants that have made extraordinary efforts to drive forward sustainability in their organisation and in the industry as a whole.
    “A big congratulations to Lussmans Fish ...


    This post was posted in News

  • Decanter Regional Profile: Great Southern

    Posted on March 2, 2015 by penwardenc

    In this month’s Decanter magazine, wine writer Sarah Ahmed profiled the area of Great Southern in Western Australia, an area often overlooked by wine drinkers and producers in favour of the region’s more famous Margaret River.
    According to Ahmed, Great Southern is less well known than neighbouring Margaret River due to the marginal growing conditions of ...


    This post was posted in Blog

  • Ken Forrester icon wins luxury taste off

    Posted on February 20, 2015 by penwardenc

    Chenin Blanc led the field in the Inaugural Top SA Luxury White Taste Off, a dual Johannesburg and Cape Town blind tasting event which showcased the most expensive white wines in South Africa.
    The iconic FMC (Forrester Meinert Chenin) maiden vintage 2000, however, trumped all other wines and, according to almost 70 tasters, was deemed to ...


    This post was posted in News

  • Brand new office and warehouse for Enotria

    Posted on February 16, 2015 by penwardenc

    From 16th February we will be in our new home in Park Royal!
    The new, improved warehouse and offices are located on Cumberland Avenue, close to Hanger Lane gyratory with its easy access to the A40 and North Circular (A406).
    We are also close to Park Royal underground station (Piccadilly Line) which is approximately 14 minutes walk away ...


    This post was posted in News

  • Telegraph - Camel Valley Rosé

    Posted on February 13, 2015 by penwardenc

    The Telegraph’s Susy Atkins has been expounding the virtues of English sparkling wine; in particular those from Cornwall based Enotria producer Camel Valley. In her article, Why English sparkling wine beats champagne on Valentine's Day, Susy recommended Camel Valley’s Pinot Noir Rosé as one of her “tongue-tingling aperitifs” for this romantic day.
    Susy went on to ...


    This post was posted in News, Wines in the Press

  • Jamie Goode hearts Jacquart Rosé

    Posted on February 10, 2015 by penwardenc

    Jamie Goode chose Jacquart as one of his “seven best rosé wines for Valentine's Day” in this week’s Express, urging readers to “drink pink.”
    “Rosé is wildly fashionable these days – after spending many years in the doldrums – and on Valentine’s Day it’s just about compulsory to drink pink,” he said.
    “But don’t think of pink ...


    This post was posted in News, Wines in the Press

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