Enotria's drivers and logistics teams worked tirelessly last week to beat the poor weather, snow and ice. At this time of year customers just cannot afford to be without fresh deliveries - so Peter Devlin and his team did their utmost to get wine to them as soon as possible.
The result? Despite heavy snowfalls on two successive days - especially in Scotland and Kent, we managed to deliver 2,751 out of 2,765 orders. That's roughly a 0.5% failure rate.
Well done, everyone.