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  • Jacquart Vin Clairs at Kettners

    Posted on April 4, 2012 by Enotriaadmin

    An interesting tasting last night. Champagne Jacquart winemaker Floriane Eznack brought over some vins clairs for a special tasting with a group of bloggers. The venue was the celebrated Soho haunt Kettners (where Oscar Wilde, no less, once drank).
    Vins clairs are the base wines from which Champagne is made. Usually a number of different wines ...

    This post was posted in Blog

  • Wine Cocktail competition

    Posted on April 2, 2012 by Enotriaadmin

    Enotria's Scotland team are delighted to present a fantastic opportunity to show off your cocktail making skills, and the chance to win a trip to Sicily!
    The Heats
    Aberdeen: Tuesday 19th June at ‘Orchid’
    Glasgow: Tuesday 26th June at Lebowski’s
    Edinburgh: Tuesday 3rd July at The Bon Vivant’s Companion
    The Grand Final
    Edinburgh: Tuesday 17th July
    • Each team must be an ...

    This post was posted in Uncategorized

  • Two Italian stars

    Posted on April 2, 2012 by Enotriaadmin

    Matthew Jukes, the well known wine writer, picked out two Enotria wines from our recent tasting for his Daily Mail column on 31st March.
    2011 Golden Fleece, Pecorino, Umani Ronchi, Marche, Italy. "A new wine to me from an incredible producer, Golden Fleece is a luxurious, wild honey and lemon balm-kissed beauty from the ...

    This post was posted in News

  • Yealands Estate joins Enotria

    Posted on March 27, 2012 by Enotriaadmin

    We are very pleased to announce that from 1 May 2012 Yealands Estate , the New Zealand winery renowned for high sustainability across its production, will join the Enotria range. Yealands Estate, one of a handful of wineries around the world to be certified as carbon neutral, produces its range of Estate wines from its ...

    This post was posted in News

  • Food and wine matching al veronese

    Posted on March 26, 2012 by Enotriaadmin

    Fiona Beckett, whose website does exactly what it says in the link, has just returned from Verona where she ate at the legendary osteria Al Pompiere ('The Fireman's Place'). The (many) dishes served were matched to Bertani wines. One dish, tagliatelle with artichoke hearts, looked like it might defeat any red thrown at ...

    This post was posted in Blog

  • The ipad 3 winner is...

    Posted on March 23, 2012 by Enotriaadmin

    Tina Brown of the Old Queens Head in Penn, High Wycombe wins a very desirable ipad 3 in our Annual tasting competition. Visitors at the tasting were invited to guess which wines certain wine descriptions applied to.
    Tina correctly determined that
    "Drink outside the box with this weird and wonderful creation from the grape which also brings ...

    This post was posted in News

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