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Enotria

  • B is for Barolo

    Posted on March 26, 2014 by alice

    Barolo is without doubt one of the world’s most intriguing wines. When crafted with patience and care it is complex, powerful, elegant and endearing. E.Pira, Fontanafredda and Conterno Fantino are all of these things and more!
    E PIRA
    Since 1990, this jewel of Barolo has been run by the energetic and multi-talented Chiara Boschis, with the explicit ...


    This post was posted in Blog

  • A is for Alsace

    Posted on February 27, 2014 by johan

    Earning a listing for one of your wines at a Michelin-starred restaurant is a proud moment – so what must it be like to be featured by every single three Michelin-starred restaurant in France (that’s 26 in total)? It’s an accolade that reflects the historic excellence and purist vision of F. E. Trimbach, unquestionably one ...


    This post was posted in Blog

  • We did it!

    Posted on February 26, 2014 by johan

    “Success is proven by the soreness of the feet.”
    Proverb, origin unknown
     
    Our feet are sore, it’s a success!  Enotria’s Annual Portfolio Tasting took place in the Saatchi Gallery yesterday (Tuesday 25th February) and we are more than a little bit chuffed with the outcome.
    On the day we had 103 producers on hand, pouring over 700 wines ...


    This post was posted in News

  • Australia Day Tasting

    Posted on February 6, 2014 by johan

    Last week’s Australia Day Tasting was a huge success and it would appear that Australia is well and truly back on form! There was a huge amount of energy  and enthusiasm from Importers and producers alike and the wines have never looked better.
    A couple of favourite children from the Australian portfolio.
     
    Xanadu Cabernet Sauvignon
    £16.25
    Xanadu will need ...


    This post was posted in Blog

  • Enotria’s Annual Portfolio Tasting is go!

    Posted on February 6, 2014 by johan

    Enotria’s Annual Tasting, to be held at Chelsea’s Saatchi Gallery on February 25th, will be their largest tasting yet, featuring over 700 wines from more than 100 producers, across 15 countries.
    In addition to an impressive line-up of wines and producers, there will also be a series of focus rooms, where guests will be treated to ...


    This post was posted in News

  • Young Guns & Ones to Watch

    Posted on January 31, 2014 by johan

    Tamra Washington
    Tamra grew up in Marlborough during the region’s viticulture explosion. Spending school holidays working in vineyards and winery restaurants sparked an early fascination with wine and its creation. She completed a degree in Viticulture (the study of grapes in the vineyard) and Oenology (the study of making wine once grapes are harvested) at Lincoln University ...


    This post was posted in News

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