It shows off a very refined style, both in the nose and in the mouth. Its careful oak cask ageing gives the wine an ultimate dimension that turns it into an irresistible one. A full bodied wine, with complex structure and surprising notes of red berries, eucalyptus, spice and black pepper. After a year in the bottle, it becomes more unctuous in character, intense and concentrated.

This exotic, sumptuously rich wine is packed with aromas of ripe tropical fruit and flowers. It is full bodied, dripping with juicy nectarine, melon and papaya flavours, finishing rounded and succulent.

Deep garnet in colour with a subtle nose of red berry fruit. Soft and elegant on the palate with fine ripe tannin and a complex finish.

Gravello is a blend of Cabernet Sauvignon and Gaglioppo, it was the first red from Calabria to win the coveted Tre Bicchieri award from Gambero Rosso. It is deep red in colour, with a powerful perfume of cedar and cassis. The palate is extremely rich and complex with blackcurrant and blackberry fruits married to tobacco, spice and great concentration. The tannins provide great structure to the wine but are supple and ripe.

Fresh and light white with walnut, almond and mint aromas and flavours with hints of honey. Complex with a long finish.

Intense, deep, gold colour. Fabulous ripe exotic fruit aromas (guava). On the palate it is luscious, sweet with a great underlying richness leaving a clean finish with intense ripe fruit flavours.

Deep straw yellow in colour with rich tropical fruits such as pinneapple, peaches and pears on the nose. The palate is medium bodied with juicy tropical fruit flavours akin to the nose (pineapple, peach and citrus). this wine has a refreshing nature and a lingering finish.

An elegant bouquet of fresh pears, citrus and white fleshed stone-fruit characters with underlying hints of oatmeal, nougat and roasted almonds. The palate is full bodied offering ample nectarines, pears and zesty lemony flavours. There is a lovely complexity with a creamy texture derived from lees stirring and grilled nuts in the background; the taught mineral structure, bright fruit and crisp acidity combine to focus the wine perfectly to a dry, persistent fruit finish.

Bright and lively with distinctive aromas of fresh peach and apricot, with some harder notes of minerality. Full and intense on the palate with the same fruits. Good length with a vibrant, precise finish of fresh grapefruit.