The wines of Cabidos, an 8-hectare estate situated just to the north of the Jurançon appellation, are unique. With a range of top quality Petit Manseng varietals made by a Thai winemaker, there are few domaines anywhere in France making such distinctive and food-friendly wines. Since Cabidos was established in 1992 by the de Nazelle Family (originally from Champagne) the Domaine has gained a fantastic reputation both in France and internationally for its intense and stylish dry and dessert wines. The wines appear on the some of the best restaurant lists in Europe.
