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Mansion House Bay

Mansion House Bay

Produced by leading Marlborough wine company Whitehaven, the Mansion House Bay Vineyard Selection label is made exclusively for Enotria. It is named after Mansion House Bay, the sheltered cove on Kawau Island in the Hauraki Gulf near Auckland, where Governor Sir George Grey once resided and entertained in stately splendour (1852-1888) in his rambling heritage-listed home, known curiously as Mansion House. Both award-winning Mansion House Bay wines are crafted from selected parcels of grapes from Marlborough’s Wairau and Awatere Valleys, chosen to make expressive wines by Whitehaven winemaker Sam Smail and his team.
We are especially proud of the fact that the 2013 International Wine Challenge saw Mansion House Bay Vineyard Selection Sauvignon Blanc 2012 scoring Gold, whilst its compatriot Mansion House Bay Vineyard Selection Pinot Noir 2010 was awarded a Silver Medal.

Other wines by this producer

  1. 2012 Sauvignon Blanc, Mansion House Bay

    Straw green. Gooseberry, redcurrant and lemon aromas, full and assertive on the nose and palate. Medium to full bodied with vibrant acidity intertwined with crisp fruits. Finishes with a zesty, long finish.

  2. 2010 Pinot Noir, Mansion House Bay

    Bright plum and cherry fruit flavours,cedar and oak spice together with underlining earthy and game complexities on the nose. A medium bodied wine with a svelte,velvety texture, supporting dark berry fruit flavours and a soft, fine finish.

  3. 2013 Riesling, Mansion House Bay

    Highly aromatic, displaying lively grapefruit and citrus characters. Medium bodied and intensely varietal in character, dripping with green apple, lime and grapefruit flavours with subtle hints of honey and finishing with a steely, mineral streak.

  4. 2013 Sauvignon Blanc, Mansion House Bay

    Straw green. Gooseberry, redcurrant and lemon aromas, full and assertive on the nose and palate. Medium to full bodied with vibrant acidity intertwined with crisp fruits. Finishes with a zesty, long finish.

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