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Château Sainte Marguerite

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The amiable and very talented Jean-Pierre Fayard has built up one of Provence’s most dynamic and well respected estates. He now owns 91 hectares of prime vineyard around the village of La Londe, much of which is Cru Classé rated, and all of which he tends using organic viticulture. The elegant, food-friendly rosés are made predominantly from Grenache, with differing proportions of Cinsault, Mourvèdre and Syrah.

Other wines by this producer

  1. 2013 Grande Réserve Rosé, Château Sainte Marguerite

    Rosé Grande Réserve is a splash of a fresh fruit bouquet with a nose of flowers. Its authentic aroma and its flavours fully illustrate the freshness and the benefits of organic agriculture.

  2. 2013 M de Marguerite Rosé, Château Sainte Marguerite

    Blend of Grenache, Cinsault and Mourvedre. This rosé is harmonious and fruity; very pleasant as an aperitif. Its complexity and its broad aromatic pallet comprise great complexity.

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