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Bodega Otto Bestué

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The high altitude region of Somontano is one of great natural beauty. Although Bodega Otto Bestué was created way back in 1640, until recently the grapes were sold to other wineries in the region. However, recognising the potential of their vineyards, Lorenzo Bestué invested in a brand new winery in 1999, where he now creates stunning wines under his own label from five prime parts of the 45-hectare vineyard, using low-yielding Tempranillo and Cabernet Sauvignon grapes for red and rosé and a Chardonnay and Viognier for the white.

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