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Wine

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  1. 2012 Beaujolais Villages Château des Alouettes, Jean Tête

    Typically gentle purple colour of the Gamay grape. Soft and juicy ripe damson type fruits with a crisp acidity. A style for early consumption that mixes elegance and softness with bold ripe flavours.

  2. 2010 Clos de la Roche Grand Cru, Domaine Fernand Lecheneaut

    Luxurious and incredibly complex on the nose, demanding many minutes of contemplation before tasting... and what a palate when you do! Beautifuly balanced with style, finesse and length, the mid palate is a riot of red fruit flavours, spicy oak and well integrated, fine grained tannin lasting well into its deliciously rounded, multilayered finish. Superb.

  3. 2010 St Aubin 1er Cru En Créot, Domaine Gilles Bouton

    Rather like a summer fruit pudding (+cream!) with its red berry fruit characteristics, supple, creamy texture and fresh acidity.

  4. 2010 Bourgogne Pinot Noir, Domaine Régis Rossignol Changarnier

    Beautifully bright, light, ruby Pinot colour. Wild strawberries on the nose with amazing purity, 12.5% alcohol, and lightness of touch which really speak of a cool climate. Looking for Burgundian elegance? – this is it. However, this wine is no shrinking violet and has fine tannins and high acidity. Some will find this austere on its own, but it really refreshes the palate if drunk with food.

  5. 2010 Gevrey-Chambertin, Domaine Lucien Boillot

    Medium/full-bodied, exceptionally complex with aromas of bacon, black cherries, liquorice, pencil lead, raspberry jam, a smokiness and dry toast. On the palate one can find a balanced acidity, integrated oak, modest tannins and cocoa powder, coffee, mushroom, peat moss, plum flavours jam, smoky.

  6. 2011 Beaujolais Villages, Louis Tête

    Light purple in colour, with a elegant, fresh intense nose of soft red fruits. The palate is equally open and fleshy with lots of fruit and little tannin. Wonderfully soft and accessible, plenty of character backed by good balancing acidity.

  7. 2011 Fleurie, Louis Tête
    redwine

    2011 Fleurie, Louis Tête

    (6x75cl)

    Wonderfully perfumed with juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

  8. 2011 Fleurie, Louis Tête
    redwine

    2011 Fleurie, Louis Tête

    (12x37.5cl)

    Wonderfully perfumed with juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

  9. 2011 Fleurie Poncié, Domaine du Vissoux

    Shiny crimson with deep purple tints.Nose - delicate and floral, fully blown rose, peony, violet. Palate - the silky Poncié tannins give suppleness, delicacy and elegance. Really flavourful. Over and above red fruit, you will find notes of toast and undergrowth with an end that is often peppery.

  10. 2011 Beaujolais Cuvée Traditionnelle V V, Domaine du Vissoux

    Youthfully light cherry in colour, offering red stone fruit on the nose. The fruit is very stylishly extracted, generous, ripe and not shackled by too much tannin. The acidity is an integral part of the palate, keeping those cherry fruits juicy!

Items 1 to 10 of 45 total

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