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Wine

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  1. 2013 Fleurie, Louis Tête
    redwine

    2013 Fleurie, Louis Tête

    (12x37.5cl)

    Wonderfully perfumed with juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

  2. 2013 Bourgogne Rouge, Domaine Michel Juillot

    Light, fresh and mineral with juicy red fruit and light, fine-grained tannins.

  3. 2011 Beaune 1er Cru Les Theurons, Domaine Régis Rossignol Changarnier

    Transparent red colour. Musky, chocolaty fruit; slightly mature-smelling. Real development of fruit aroma in the glass over time. On the palate, sweet, delicate fruit, slightly gamey. Excellent length, subtle fruit, light tannin.

  4. 2013 Rully Rouge 1er Cru Clos du Chapitre, Jaeger-Defaix

    Fine, elegant and structured, the Clos du Chapitre shows the very burgundian style of Pinot noir. The structure of this wine gives him a very good potential for ageing.

  5. 2013 Bourgogne Pinot Noir, Domaine Régis Rossignol Changarnier

    Beautifully bright, light, ruby Pinot colour. Wild strawberries on the nose with amazing purity, 12.5% alcohol, and lightness of touch which really speak of a cool climate. Looking for Burgundian elegance? – this is it. However, this wine is no shrinking violet and has fine tannins and high acidity. Some will find this austere on its own, but it really refreshes the palate if drunk with food.

  6. 2011 Volnay 1er Cru, Domaine Régis Rossignol Changarnier

    Savoury but with intense fruit that opens up with aeration. Slight element of mineral/gritty character displayed by the village level Volnay. Greater intensity of fruit, which persists excellently on the palate, and balanced, fine-grained tannin. Smokey/savoury character on finish. Superb.

  7. 2012 St Aubin 1er Cru En Créot, Domaine Gilles Bouton

    Rather like a summer fruit pudding (+cream!) with its red berry fruit characteristics, supple, creamy texture and fresh acidity.

  8. 2011 Gevrey Chambertin En Jouise, Domaine Harmand Geoffroy

    The nose at present is fairly typical earthy Burgundian Pinot. It's on the palate, however that the wine's class really shows. Superb richness, freshness and juiciness of fruit. Soft-textured, with great persistence of flavour. Yum! Benefits from decanting.

  9. 2012 Bourgogne Pinot Noir, Château de la Charrière

    Light ruby red in the glass this shows clean varietal aromas of strawberries, raspberries and a hint of hay. In the mouth it is medium-bodied, with balanced, fresh acidity and light tannins. Basic Burgundy at its best.

  10. 2008 Volnay 1er Cru, Domaine Régis Rossignol Changarnier

    Savoury but with intense fruit that opens up with aeration. Slight element of mineral/gritty character displayed by the village level Volnay. Greater intensity of fruit, which persists excellently on the palate, and balanced, fine-grained tannin. Smokey/savoury character on finish. Superb.

Items 1 to 10 of 13 total

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