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Wine

Items 21 to 29 of 29 total

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  1. 2012 Château Laulerie Sauvignon, Bergerac, Vignoble Dubard

    On the nose, this white wine combines gooseberry, exotic fruit and peach. The palate is rich and generous, with a fresh, tasty finish and a fruity after-taste.

  2. 2012 Jacques Veritier Rouge, Vin de France

    Deep garnet in colour with a spicy nose. The palate is rich with ripe fruit character and a hint of peppery spice. The finish is well balanced and the tannins are soft and elegant.

  3. 2010 Domaine Capmartin Madiran Vieilles Vignes

    The Vieilles Vignes is made from equal quantities of Cabernet and Tannat and aged in new oak barrels. A more approachable wine than the Cuvee du Couvent, and an excellent partner to roasted meats.

  4. 2011 Braucol, Domaine Vigné-Lourac

    Almost opaque ruby colour; blackberry nose; dry palate with balance of sweet-tasting fruit and soft, complex tannins; has layers of smoky, spicy, berry flavours. Sounds like an anonymous "modern" wine? Not at all, this has a hint of terroir rusticity which adds character.

  5. 2012 Jacques Véritier Blanc, Vin de France

    Aromatic on the nose with hints of green apples and Sauvignon Blanc characteristics. On the palate it has good weight of fruit and beautifully balanced acidity that gives the wine a long, fresh, crisp finish.

  6. 2012 Pinard Cuvée Classique Rouge, Domaine Vigné-Lourac

    Showing a lively bouquet of plum, blueberry and hints of blackcurrant on the nose. The palate is rounded, soft and juicy.

  7. 2010 Comtesse de Ségur, Montravel Sec , Vignoble Dubard

    This white wine, fermented and aged in french barrels, offers intense aromas of pine resin, fresh melon and grilled almonds. A lively attack leads into a full flavoured, powerful mid palate where the velvety texture gives a wonderful depth to this wine.

  8. NV Bas Armagnac VSOP 40% Castarede

    Amber core with a bronze rim; shows mellow walnut, warm spices, cocoa and prunes on the nose. Mellow attack on the palate, but not cloying thanks to a delicious freshness and texture.

  9. 1967 Vintage Bas Armagnac, Castarede

    After thirty years, the Armagnac undergoes a conversion and becomes extremely complex and aromatic. The nose of the 1967 is powerful, with notes of wood. On the palate the spirit is harmonious and smooth.

Items 21 to 29 of 29 total

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