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Wine

Items 1 to 10 of 111 total

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  1. NV Prestige Rosé, Taittinger
    champagne

    NV Prestige Rosé, Taittinger

    (12x37.5cl)

    A vibrant pink colour. The bubbles are fine, and the foam persistent. The full nose, wonderfully expressive, is fresh and young. It delivers aromas of red fruits (freshly crushed wild raspberries, cherries, blackcurrants). On the palate, this wine strikes a fine balance and is both velvety and full-bodied. The flavours are reminiscent of fresh, crisp red fruits. The palate can be summed up in three words: lively, fruity and fresh, as only a fine rose blend should be.

  2. 2013 Rose, Viña Leyda
    rosewine

    2013 Rose, Viña Leyda

    (6x75cl)

    Expressive, with flavours of cherries, raspberries and citrus notes, together with some herbaceous hints. The palate is fresh and juicy.

  3. 2012 Estate Selection Pinot Noir, Erath

    ERATH is the original winery of the Dundee Hills of Oregon – a place where EARTH and HEART intersect. Their Pinot Noir is an expression of this land, made with passion and artistry; a delicate yet fruity wine, full of minerality from the iron-rich soils. The wine is dark and dense, with incredibly complex aromas of bitter Italian herbs, cured meats, brambles, tangerine peel and a whiff of violets. The palate introduces further layers of flavour with loganberry, pomegranate, dark cherry and sandalwood.

  4. 2011 Aloxe Corton, Domaine Maillard Père et Fils

    An opulent and ripe, red wine with flavours of strawberry fruit. Wonderfully expressive and powerful in the mouth it finishes with soft silky tannins and an animal richness so typical of Pinot Noir.

  5. 2013 Chorey-Les-Beaune, Domaine Maillard Père et Fils

    Aromas of morello cherry and raspberry with complex earthy elements, mouthfilling on the palate with a good concentration of red berry fruits, a lick of smooth woody vanilla and a lovely supple, textured middle supported by very fine tannins. Elegant and complex despite its concentration with a well balanced and defined finish.

  6. 2012 St Aubin 1er Cru En Créot, Domaine Gilles Bouton

    Rather like a summer fruit pudding (+cream!) with its red berry fruit characteristics, supple, creamy texture and fresh acidity.

  7. 2011 Haven Pinot Noir, Kooyong

    Spicy, smokey, gamey aromas, leavened in the mouth with hints of anise and heather over succulent black cherry fruit. Well-structured, with richness and a warm, enveloping texture.

  8. 2012 Aloxe-Corton Les Caillettes, Domaine Henri Delagrange

    For Pinot Noir, a quite dark, deep ruby. When young, the aromas evoke the garden in spring, red fruits (raspberry, strawberry, cherry) and black fruits (blackcurrant, blackberry). These flavours become more intense with age: peony and jasmine, jam and fruit in eau de-vie, pistachio, prunes, leather, truffles, mushrooms, cinnamon. It is a generous, opulent wine with distinguished tannins.

  9. 2013 Bourgogne Pinot Noir, Domaine Maillard

    Pale, ruby red in the glass, this a pure and elegant red wine, displaying classic Pinot Noir aromas of wild strawberries and red currants. Smooth, balanced and very moreish.

  10. 2010 Volnay 1er Cru, Domaine Régis Rossignol Changarnier

    Savoury but with intense fruit that opens up with aeration. Slight element of mineral/gritty character displayed by the village level Volnay. Greater intensity of fruit, which persists excellently on the palate, and balanced, fine-grained tannin. Smokey/savoury character on finish. Superb.

Items 1 to 10 of 111 total

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