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Wine

9 Item(s)

  1. 2011 The Noble Mud Pie Viognier Roussanne, d'Arenberg

    The Viognier is clearly evident on the nose with notes of apricot nectar, ginger, yellow peach blossom and dried citrus peel. Further investigation reveals some lovely florals, spice and a hint of nut characters from the Roussanne. The palate is thick, luscious and powerful. It's full-on botrytis with enormous fruit, spice and floral lift. It's surprisingly complex with dried peach, ripe grapefruit and a hint of rose water adding to the palate. This wine is spectacularly luscious and flavor packed. It will be a fun match to a range of desserts and cheeses at the end of a meal.

  2. 2010 The Noble Wrinkled Riesling, d'Arenberg

    It’s a very pretty and lifted nose with fruit characters of fresh apple, mixed peel and rose petals with a spicy background of star anise, cinnamon sticks and a hint of white pepper.
    The palate is lively and floral with yellow citrus flowers, green mango and barley sugar. The acidity is linear and spans the whole palate balancing the natural sugar nicely.
    There are restrained mineral fruit tannins which add a lovely textural element.

  3. 2011 The Noble Botryotinia Fuckeliana SB, d'Arenberg

    A racy nose to start, citrus blossom, fresh grass and marmalade mix with tropical fruits and ripe, sweet passion-fruit. It’s an heady mix of complexity and decadence.
    The palate offers a spicy, zesty entry with the texture of lemon curd, all velvety and smooth with citrusy acid keeping it all in line. Layers of flavor keep on coming; includ-ing spicy orange cake, minerals and herbs.

  4. 2010 The Noble Mud Pie Viognier Roussanne, d'Arenberg

    The Viognier is clearly evident on the nose with notes of apricot nectar, ginger, yellow peach blossom and dried citrus peel. Further investigation reveals some lovely florals, spice and a hint of nut characters from the Roussanne. The palate is thick, luscious and powerful. It's full-on botrytis with enormous fruit, spice and floral lift. It's surprisingly complex with dried peach, ripe grapefruit and a hint of rose water adding to the palate. This wine is spectacularly luscious and flavor packed. It will be a fun match to a range of desserts and cheeses at the end of a meal.

  5. 2010 The Stump Jump Sticky Chardonnay, d'Arenberg

    Starts off all rich and ripe, there’s flowers, Turkish delight, marmalade and ripe apricots.
    The palate is luxurious with lemon zest and butterscotch characters layered with zippy acidity and spiced fruit.
    The finish is long, bright and balanced.

  6. NV Eiswein, Höpler
    dessert

    NV Eiswein, Höpler

    (6x37.5cl)

    A unique wine made from fully matured grapes which are left on the vine until they reached a temperature of at least -7°C (19.4°F). The water in the grapes forms ice crystals, and after gentle pressing the remaining concentrate is made into an exceptional wine with elegant sweetness balanced by refreshing acidity.

  7. 2011 T Noble Late Harvest, Ken Forrester Wines

    This golden wine with fresh, green tones is in a lighter style, clean yet unctuously sweet. Sumptuous peach, apricot flavours, overlaid with a tropical lushness of melon and pineapple. Ripe sweetness, yet tangy, with sweet and sour zip, wood spice on the finish.

  8. 2011 Moelleux Château Laulerie, Côtes de Montravel, Vignoble Dubard

    Pale gold with barley sugar and orange blossom and a sweet, creamy palate.

  9. NV Liqueur Muscat, Skillogalee

    This shows nutty, raisin and apricot flavours, and is full and sweet enough to match well with the sweetest desserts (even chocolate!).

9 Item(s)