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Wine

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  1. 2010 Gevrey Chambertin En Jouise, Domaine Harmand Geoffroy

    The nose at present is fairly typical earthy Burgundian Pinot. It's on the palate, however that the wine's class really shows. Superb richness, freshness and juiciness of fruit. Soft-textured, with great persistence of flavour. Yum! Benefits from decanting.

  2. 2012 Seleccion de la Familia Pinot Noir, Humberto Canale Patagonia

    This Pinot Noir represents the best of the varietal in Argentina, it shows the terroir characteristics of the Alto Valle del Río Negro oasis. It is a mature wine, intense and elegant, rich in taste and flavour. This is the first Pinot Noir crafted in oak casks in the Argentine Patagonia, since 1999. The wine has an intense ruby colour, with purple reflections. On the nose it has complex fruity and spicy aromas. In the mouth it is medium bodied, velvety and smooth. Flavours of vanilla, tobacco and walnuts highlight the initial red fruit profile. The finish is long and persistent.

  3. 2011 Corton-Bressandes Grand Cru, Domaine Jacques Prieur

    Well-focused, with toasty, smoky blackberry and blueberry aromas. Concentrated, fresh, fruity, succulent and spicy palate. Delicious, mouth-watering middle palate. Aftertaste showing fresh, beautifully rich, ripe, fine and digestible tannin. Incredible ageing potential but also unbelievably delicious when young.

  4. 2011 Volnay Vieilles Vignes, Domaine Henri Delagrange

    Ruby coloured. Enticing wild raspberry and bramble aromas. Medium bodied, with supple tannins and generous, soft fruity character.

  5. 2012 Chorey-Les-Beaune, Domaine Maillard Père et Fils

    Aromas of morello cherry and raspberry with complex earthy elements, mouthfilling on the palate with a good concentration of red berry fruits, a lick of smooth woody vanilla and a lovely supple, textured middle supported by very fine tannins. Elegant and complex despite its concentration with a well balanced and defined finish.

  6. 2011 Beaune 1er Cru Les Theurons, Domaine Régis Rossignol Changarnier

    Transparent red colour. Musky, chocolaty fruit; slightly mature-smelling. Real development of fruit aroma in the glass over time. On the palate, sweet, delicate fruit, slightly gamey. Excellent length, subtle fruit, light tannin.

  7. 2012 Bourgogne Pinot Noir, Château de la Charrière

    Light ruby red in the glass this shows clean varietal aromas of strawberries, raspberries and a hint of hay. In the mouth it is medium-bodied, with balanced, fresh acidity and light tannins. Basic Burgundy at its best.

  8. 2012 Vosne-Romanee, Domaine Gros Frere et Soeur

    Ripe fruit over spices is the main ingredient of the bouquet, modified by the presence of strawberry, raspberry, bilberry, or blackcurrant.
    These refined and well-blended aromas evolve with age into cherries-in-brandy, preserved fruits, leather and fur, and gamey/woodland scents.
    On the palate the wine is velvety and distinguished.

  9. 2011 Pinot Noir Willamette Valley, Omero

    An elegant approach to the noble variety, with aromas of redcurrant, strawberry-rhubarb & elderflower with a palate of raspberry and honeycomb with bright acidity and smooth, silky texture.

  10. 2013 Estate Pinot Noir, Humberto Canale Patagonia

    This wine has an attractive garnet colour. On the nose there are notes of spice and candied fruit with nuances of fresh red berries such as strawberries and cherries. Its ageing in oak is emphasised with a smoky vanilla aroma. In the mouth, it is delicate in body, with soft tannins and ripe red fruit flavour and a long persistent finish.

Items 1 to 10 of 51 total

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