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Wine

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  1. 2012 Pinot Noir Réserve, Trimbach

    The wine is light and herby on the palate with vibrant strawberry and cherry flavours. Round and structured, the more intense, vegetal characters will develop with bottle age in place of the primary red fruit flavours. The wine is medium bodied and has perfect, soft tannin. A classic expression of Alsace Pinot noir, traditionally served chilled.

  2. 2012 Beaujolais Villages Château des Alouettes, Jean Tête

    Typically gentle purple colour of the Gamay grape. Soft and juicy ripe damson type fruits with a crisp acidity. A style for early consumption that mixes elegance and softness with bold ripe flavours.

  3. 2011 Chass Mont Rouge 1er Cru Clos de Monopole, Ch. de la Maltroye

    Rich and concentrated wine with intense aromas black fruit and violets. powerful wine with silky tannins.

  4. 2009 Brunello di Montalcino, Il Poggione

    A ruby red wine with garnet hues and a very intense, lingering and stylish bouquet with small dark berry fruit notes. The palate is dry, warm, quite smooth and tannic and the after-aroma is long-lasting.

  5. 2010 Long Meadow Ranch Cabernet Sauvignon

    The nose has notes of blackberries, the briar patch, cedar, dried herbs and a hint of smoky black tea. The palate is structured and refreshingly generous with additional flavors of dried plums, cherry and cola. The well-knit tannins and pleasant mouthwatering acidity support a persistent finish laced with rich notes of cedar and vanilla.

  6. 2011 Domaine Capmartin Madiran Vieilles Vignes

    The Vieilles Vignes is made from equal quantities of Cabernet and Tannat and aged in new oak barrels. A more approachable wine than the Cuvee du Couvent, and an excellent partner to roasted meats.

  7. 2010 Barbaresco DOCG, Coste Rubin, Fontanafredda

    Barbaresco is a wine which demands attention and respect: for its prestigious history, which is the result of hard work, but above all on account of the splendid sensations it offers in the glass. It has a brilliant garnet-red colour, while the bouquet is complex, with ethereal, spicy overtones on well-balanced wood, intense vanilla, cooked fruit and cinnamon. Its deep, velvety and well-balanced flavour lingers on the palate, confirming the long ageing process which combines lavish nature with great technical skill.

  8. 2013 Pinot Nero Classici DOC, Colterenzio

    Brilliant medium ruby with a fresh, fruity nose, aromatic with hints of red currants and black cherry; medium-bodied, round with soft tannins and ripe berry flavours supported by refreshing palate-lifting acidity. A stylish and elegant wine rather than full-bodied and muscular.

  9. 2013 Côtes du Rhône Rouge, Domaine de la Janasse

    Attractive black plum in colour. The nose offers gobs of jammy black fruits intermixed with a delicious spiciness. The body is equally full, vibrant and concentrated. A well structured, well made wine all round.

  10. 2011 Prelude à Grand Puy Ducasse

    The wine exhibits a dense, almost opaque colour with deep cherry and tobacco elegance on the nose.
    The palate is up-front with sweet ripe fruit and touches of spice. It has a gorgeous chewy and
    well-endowed plush texture. Pure, complex and interesting.

Items 1 to 10 of 358 total

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