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Wine

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  1. 2008 Merlot Reserve, Thelema
    redwine

    2008 Merlot Reserve, Thelema

    (6x75cl)

    With enormous depth of colour, this wine is almost black in hue and is bursting with pure and concentrated blackcurrant aromas. The palate is full bodied and chunky with a well delineated structure of integrated, fine grained tannin and ripe toasty oak encasing the fruit flavours right through to the rounded, lengthy finish.

  2. 2013 Roble, Pagos de Araiz
    redwine

    2013 Roble, Pagos de Araiz

    (6x75cl)

    Deep intense red in colour. Initial aromas of black fruit, spice and liquorice, giving way to sweet, red fruit with toasted sensations. In the mouth, sweet fruit attacks on the mid-palate with fruit, and roasted, toasty flavours with a side portion of spice. Long and intense finish.

  3. 2013 Cabernet Sauvignon Reserva, Viña Leyda

    Soft and structured Cabernet Sauvignon with red fruit and gentle toast. Plums and cherries in the up front well integrated with hints of tobacco and mocha. It is an expressive Cabernet where the tipicity of the variety stands out from the oak. In mouth it has lively fruit, making this wine a fresh and juicy one, with soft and friendly tannins.

  4. 2011 Château Bertinat Lartigue, Saint Emilion

    Gorgeously deep ruby colour, the wine boasts red fruit and a supple, rounded mouthfeel, and will hit its peak after 2-3 years in bottle. A classic Saint Emilion.

  5. 2010 Cabernet Blend, Sutherland

    This blend was aged in French oak barrels for 18 months. The wine is packed with dark
    fruit flavours, and shows a pleasant spiciness on the palate. There is a refreshing sweet
    blackcurrant finish. Will reward cellaring.

  6. 2008 Brunello di Montalcino Riserva, Fattoria dei Barbi

    Brick red in colour with earthy brown edges. The nose is pronounced and complex, offering an entertaining array of red and black berry fruits, spices and oaky aromas. The palate is medium to full bodied with a richly complex middle and an everlasting, elegant finish. The tannic structure that dominated the wine in its youth is beginning to mellow and allow mature, secondary characteristics to show. A stunning wine with enormous appeal.

  7. 2013 Chianti Gli Scudi, Cecchi
    redwine

    2013 Chianti Gli Scudi, Cecchi

    (12x37.5cl)

    Chianti Cecchi is characterised by a red ruby colour, which tends towards granite red when aged. On the nose it is intensely aromatic with notes of violets. On the palate it is well balanced with the classic signature of Chianti which make it such a good match with food.

  8. 2011 Nuits-Saint-Georges 1er Cru Aux Champs-Perdrix, Alain Michelot

    Beautiful dark red colour; rich concentration of fresh raspberries and black cherries, coupled with violet and earthy mineral notes.

  9. 2011 Nuits-Saint-Georges 1er Cru Les Cailles, Alain Michelot

    Beautiful dark red colour; aromas of blackcurrants; small black fresh fruits and spice on the palate with an elegant and rounded mouthfeel and a long, balanced finish.

  10. 2012 Côte Rôtie, Les Terres Sombres, Domaine Yves Cuilleron

    Intensely purple/black in colour, almost opaque. The nose is a concentrated wall of spices, mineral tones and dark berry fruits. Deeply concentrated, tight and seriously well structured, the palate is immense in its breadth and length showing a wealth of blackberry, fruits of the forest and spiced, wooded flavours. The firm finish means you won't forget this one easily.

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