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Wine

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  1. 2009 Santa Cecilia, Nero d'Avola, Planeta

    Deep and rich in colour, almost opaque with an intense nose of spice, chocolate and plums. On the palate the wine is well balanced with ripe, spicy fruit and a savoury character. The finish is long and elegant.

  2. 2011 La Chapelle d'Escurac, Château d'Escurac

    Ripe Bordeaux aromas of blackberry and touch of oak lift out of the glass. Mid weight tannins and grip give roundness and balance to the wine.

  3. 2011 Gigondas Tradition Le Grand Montmirail, Domaine Brusset

    Medium ruby. Aromas of black cherry, currant and liquorice. Lush but bright in the mouth, with noteworthy depth of flavour and restrained sweetness. Finishes with ripe, dusty tannins and excellent persistence.

  4. 2012 Antu Cabernet Carmenère, Ninquén

    Deliciously ripe fruit dominates the nose, supported with spicy vanilla notes. The palate is full and concentrated but rounded and easily approachable, offering dense blackcurrant fruit, smoky oak flavours and fine grained tannin on the finish.

  5. 2008 Rioja Reserva, Marqués de Riscal

    Dark cherry colour with good depth. Balsamic aromas with hints of ripe fruit. The attack is fresh and light, with soft, rounded tannins. Spicy and complex, the finish is persistent with subtle toasted oak character. Elegant, fresh and easy to drink.

  6. 2013 Valpolicella Classico DOC, Accordini

    Ruby red in the glass with a bouquet of red berries, roses and minerality. Elegant and well-balanced on the palate, it is fruity and fresh, with light tannins and good length.

  7. 2012 Estate Merlot, Humberto Canale Patagonia

    This wine is an intense ruby colour. On the nose, it has aromas of ripe raspberry, cherry, cassis, blackcurrant and redcurrant. On the palate, it is very intense but mellow, velvety, fruity and intense. Good body and structure, with hints of tobacco, chocolate and vanilla. It offers a long and layered finish.

  8. 2011 New Ripasso DOC Bertani
    redwine

    2011 New Ripasso DOC Bertani

    (6x75cl)

    Violet red colour. Intense notes of black currant red plums, raspberry, black cherry and spice. Good fresh attack on the palate followed by good balance between acidity, sweetness and body.

  9. 2012 Gigondas Tradition Le Grand Montmirail, Domaine Brusset

    Medium ruby. Aromas of black cherry, currant and liquorice. Lush but bright in the mouth, with noteworthy depth of flavour and restrained sweetness. Finishes with ripe, dusty tannins and excellent persistence.

  10. 2009 Rioja Reserva, Marqués de Riscal

    A dark cherry colour with good depth. Balsamic aromas with hints of ripe fruit, complex and spicy. The attack is fresh and light, with soft, rounded tannins. The finish proves persistent with some reminders of toasted oak. Its passage through the mouth is pleasant and elegant, fresh and easy to drink.

Items 1 to 10 of 386 total

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