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Wine

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  1. 2012 Rully Rouge 1er Cru Clos du Chapitre, Jaeger-Defaix

    Fine, elegant and structured, the Clos du Chapitre shows the very burgundian style of Pinot noir. The structure of this wine gives him a very good potential for ageing.

  2. 2011 Pago Garduña Syrah, Abadia Retuerta

    Abadia Retuerta’s 2011 Syrah is a single vineyard wine from their low yielding vines in Sardon de Duero. The wine has an intense dark purple hue and a peppery nose with hints of warm beetroot, freshly turned earth and forest fruits. The full bodied palate has aromatic notes of violet and smoke that accompany the concentrated fruit flavours of blackberry, blackcurrant and plum. The silky tannins provide an excellent balance to the intense, creamy textures of this seductive wine.

  3. 2012 Merlot, Bogle Winery
    redwine

    2012 Merlot, Bogle Winery

    (12x75cl)

    Concentrated and full-bodied, the 2009 Merlot is a study in contrasts. Subtle and silky, yet bright and intense, this deep red wine is multifaceted. Black raspberry and dark cherry greet the nose, while the brighter fruit of ripe summer plum dazzles the palate. The toast and spice of twelve months in American oak seamlessly integrate with the tannin structure of this wine, leaving a long, lingering finish.

  4. 2014 Fleurie La Bonne Dame, Jean Tête

    Bright brick red in the glass, with attractive ruby highlights. The nose is forward and fruit driven, overflowing with cranberry and raspberry fruits and a touch of green spiciness. The palate is medium bodied, soft and supple, with good acidity supporting vivid forest fruit flavours. The finish is elegant, dry and poised.

  5. 2013 Nero di Troia IGT Murgia Rosso, Botromagno

    Almost opaque ruby red with a deeply fruity mulberry aroma and a lovely sweet flavour of blueberries and cream.

  6. 2013 Crozes Hermitage, Cuvée Laurent, Domaine Combier

    Almost opaque with a purple hue, this is classic syrah from the Northern Rhone. Rich and spicy on the nose with an underlying savoury quality, the palate is rich and spicy too,
    with ripe approachable tannins. The finish is long, smooth and velvety.

  7. 2011 Phantom, Bogle Vineyards
    redwine

    2011 Phantom, Bogle Vineyards

    (12x75cl)

    Deeply luscious and succulent blackberries, aromas of anise and sweet fig are embraced by touches of black pepper. Subtle notes of cloves and vanilla emerge and compliment the concentrated fruit character of the wine.

  8. 2013 Langhe Nebbiolo, Ascheri 6/75

    Ruby red colour with garnet reflections. Full bodied bouquet, with a delicate violet scent. Dry on the palate, yet velvety, harmonious and very persistent at the same time. Very well balanced, with distinct class and style.

  9. 2010 Cabernet Sauvignon, Thelema

    This wine has a complex nose of mint, blackcurrant and chocolate and the palate is juicy and ripe. There is a good layer of toasty oak in the background to complement the black cherry and cassis fruit flavours and grippy mid-palate tannin. Very long, clean and elegant on the finish.

  10. 2011 Pago Negralada Tempranillo, Abadia Retuerta

    Pago Negralada is a single vineyard Tempranillo from Abadía Retuerta’s vineyards in Sardon de Duero. The deep gravel soils here produce wines with a distinctive firm, tannic character that balances beautifully with the layers of ripe strawberry, raspberry and cherry fruit. The wine spends 19 months in new French oak barrels, marrying the complex flavours of wild red fruits, liquorice, herbs and minerals. 2011 was one of Abadía Retuerta’s best ever vintages, delivering a style of wine that can be drunk with pleasure right now or left to refine further over the next few years.

Items 1 to 10 of 46 total

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