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Wine

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  1. 2013 Bourgogne Rouge, Domaine Michel Juillot

    Light, fresh and mineral with juicy red fruit and light, fine-grained tannins.

  2. 2013 Fleurie, Louis Tête
    redwine

    2013 Fleurie, Louis Tête

    (12x37.5cl)

    Wonderfully perfumed with juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

  3. 2012 Valpolicella Classico Ripasso, Acinatico DOC, Accordini

    Intense ruby red with a bouquet of red cherries, spice and vanilla. Full bodied on the palate, warming, fruit-forward with juicy cherries and a floral twist.

  4. 2013 La Mora Morellino di Scansano, Cecchi

    Morellino has a very intense ruby red colour with noticeable purple flecks and a fruity bouquet which is pleasantly refined and typical of this vine. On the palate it has great structure, fine fruit and good balance with fine but pronounced tannins.

  5. 2010 Biferno Rosso Riserva DOC, Camillo De Lellis

    Purply red colour that will develop to garnet with age. The bouquet is complex and intense with hints of blackberry jam. On the palate the wine is velvety and harmonious with pleasant, firm tannins.

  6. 2011 Beaune 1er Cru Les Theurons, Domaine Régis Rossignol Changarnier

    Transparent red colour. Musky, chocolaty fruit; slightly mature-smelling. Real development of fruit aroma in the glass over time. On the palate, sweet, delicate fruit, slightly gamey. Excellent length, subtle fruit, light tannin.

  7. 2013 Rully Rouge 1er Cru Clos du Chapitre, Jaeger-Defaix

    Fine, elegant and structured, the Clos du Chapitre shows the very burgundian style of Pinot noir. The structure of this wine gives him a very good potential for ageing.

  8. 2013 Bourgogne Pinot Noir, Domaine Régis Rossignol Changarnier

    Beautifully bright, light, ruby Pinot colour. Wild strawberries on the nose with amazing purity, 12.5% alcohol, and lightness of touch which really speak of a cool climate. Looking for Burgundian elegance? – this is it. However, this wine is no shrinking violet and has fine tannins and high acidity. Some will find this austere on its own, but it really refreshes the palate if drunk with food.

  9. 2013 Crozes Hermitage Rouge, Domaine Combier

    Spectacularly deep and dark in colour with an almost silky sheen. The nose is a complex melange of fruit, secondary aromas like tar and leather and a touch of spicy oak. This is echoed on the palate. The tannins are firm but ripe and elegant and the finish is extremely long and fine.

  10. 2013 Falcon's Perch Pinot Noir, J. Lohr

    Aromas of cherry preserves, fresh strawberries violet and crème brulée lead to a rich, soft palate
    with fine grained tannins and plenty of fruit. Acidity is clean and fresh which invites a wide
    range of food pairings.

Items 1 to 10 of 20 total

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