Black fruits, such as plums, blackcurrant and cherry are evident, entwined with wet earth and smoky oak notes. These classic varietal characteristics found on the nose are reaffirmed on the palate. The firm, dry tannins give the wine excellent structure, while the degree of ripeness adds depth, complexity and a silky texture found in few wines. All of which lends itself to a delicious middle palate and long length.

The blackberry and black pepper nuances of Syrah, the leather and plum aromas of Merlot and the lifted red currant character of Cabernet Franc have combined to produce a complex, fruit dominated wine. The oak aging has added a further dimension to the wine without being obvious. Its richness with firm, ripe tannins make this wine extremely serious yet eminently drinkable.