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Wine

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  1. 2012 Viña Collada Rioja, Riscal

    Clear, intense, deep cherry red with a violet hue. The nose is clean, medium intensity and youthful with aromas of strawberries and red cherries. The palate has a medium body with attractive ripe fruit flavours with a delicious savoury character and a hint of toast on the finish.

  2. 2011 Haven Pinot Noir, Kooyong

    Spicy, smokey, gamey aromas, leavened in the mouth with hints of anise and heather over succulent black cherry fruit. Well-structured, with richness and a warm, enveloping texture.

  3. 2010 Ladies who shoot their Lunch Shiraz, Fowles Wine

    A deep ripe mulberry colour, displaying glints of youthful purple at the rim. Intensely floral aromas of pepper and spice play with rich red fruits. Palate is full bodied and complex with silky tannins and a generous length of flavour.

  4. 2012 Organic Pinot Noir, Urlar

    An enticing nose of ripe red fruits which combine beautifully with flavours of sweet dark plums intermingled with savoury notes and exotic spices. This wine is elegant and refined but with real weight and power.

  5. 2009 Cadenzia GSM, d'Arenberg

    The nose is full of vibrant fresh fruit including plum, raspberry, currant and cranberry with varietal spice and a lovely violet overtone providing a delicate touch.
    The elegant palate adds rhubarb to the fruit spectrum with a very attractive pink musk nuance emerging on the mid palate with a second layer of earth and dried herbs providing a savoury kick.
    The lively acidity is linear and focused and a real feature. The tannins have good weight and build through the palate with a handsome presence on the long finish.

  6. 2013 Pinotage, Tormentoso
    redwine

    2013 Pinotage, Tormentoso

    (6x75cl)

    Opaque blood red in colour with a vibrant, heady nose of red berry fruit and exotic spices. Medium to full bodied with an anchoring, underlying structure and densely packed black berry and cherry fruit flavours. Finishing polished, with rounded spicy oak.

  7. 2011 The Wild Pixie Shiraz, d'Arenberg

    Do not be mislead by the name, this wine is far from Pixie-ish. On the contrary it is a dark, concentrated and structured beast that needs more than one look to understand its true value. Initially it appears savoury and spicy with a whiff of funkiness (perhaps "wild" is somewhat appropriate), think fennel, black olive, bitter chocolate and earth. Given a moment to relax in the glass, we are struck by the nuances of sweeter fruit, plums, blackberries and mulberries that build. Layer upon layer of flavour carried along by a wave of mouth watering tannin that draws you in for another look.

  8. 2011 Ferrous Pinot Noir, Kooyong

    A darker and more restrained nose than the Meres. Rather than a panoply of mixed fruits, this is more dense and complex, with smoked meats, blueberry, ironstone, black olive, and a touch of Chinese five spice. A singular style with an exciting range of flavours. Tannins are quite firm on the back palate at the moment, and will soften with age.

  9. 2013 Garnacha Tinta, Cop de Ma

    Smack-in-the face fresh juicy red fruit sings from the glass. The palate is lively with red cherry and raspberry notes and hints of balsamic.

  10. 2013 Le Notaire Grenache
    redwine

    2013 Le Notaire Grenache

    (6x75cl)

    Dark ruby red in the glass with a nose of plum jam and raisins. Light and moreish on the palate with excellent balance and ripe, soft tannins.

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