Wine
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Licis is the name of a single plot where the grapes are grown and harvested to make this elegant red wine. This wine offers straightforward fruit; raspberry, cherry, violets, lavender and dry roses. An extremely well-balanced wine which displays fresh and intense aromas with soft tannins.
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Bright ruby body with a garnet rim and a spicy nose with wild cherries, cassis and ripe grapes. Juicy body with soft mooth and fruity palate with a slightly peppery finish.
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Starbright ruby red in the glass. Aroma of plums and strawberry jam. Balanced on the palate without any of the excesses of alcohol which sometimes blight this variety.
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A ruby red colour, with bright intensity. Fresh winy varietals with good vanilla flavours. Soft and warm, with silky and sweet tannins.
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Ruby-red in the glass with light vanilla perfumes. Intense, elegant and dry.
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ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish.
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A typical Sardinian red with a deep ruby colour and a palate brimming with ripe fruit and hints of sweet spice. Good acidity, soft tannins and a well-balanced, persistent finish.
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Medium deep purple coloured Rioja with an aroma of strawberry and cassis. Subtle oak influences compliment a light and supple fruity palate with a clean finish.
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A ruby red colour, with bright intensity. Fresh winy varietals with good vanilla flavours. Soft and warm, with silky and sweet tannins.
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Mandrarossa Merlot is a soft but structured wine, with lively raspberry and stonefruit flavours balanced by clean acidity and supple tannins.
