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Wine

Items 1 to 10 of 70 total

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  1. 2010 Abercrombie Cab Sauv, Howard Park

    The deep and dark ruby colour implies the intensity and richness that is abundantly delivered on bouquet and palate. Full of dense and very ripe blackberry and blackcurrant fruits with hints of sweet mint, freshly rubbed savoury herbs, earth and truffle. The fruit power and opulence of the palate is deftly cradled by well integrated ripe fruit, firm acidity and fine oak tannins. A wine of great presence that will age with grace.

  2. 2010 The Derelict Vineyard Grenache, d'Arenberg

    A concentrated wine with great depth and complexity by any standard. Oozing purple fruits, plums, blackcurrant and mulberry with just a hint of wild raspberry. These sweet fruits are countered by a raft of savoury notes, ranging from soil and meat through to cedar and nutmeg. The tannins are precisely sculpted, reminiscent of finely crushed china.

  3. 2012 Cabernet Sauvignon, Heartland

    The 2009 Cabernet Sauvignon is a vibrant ruby in colour. Wonderfully fragrant, with a lifted nose of black cherries, mulberries and plums, complemented by spicy oak characters of tobacco and vanilla. The palate displays plummy, blackcurrant jam notes with a hint of mocha.
    A rich, textural wine, with savoury, fine-grain tannins and fresh acidity.

  4. 2013 Dolcetto Lagrein, Heartland

    Deep, glass-coating ruby in colour. Blackberries and wild herbs with smoked meats and spice on the nose. In the mouth, earthy flavours and fresh acidity from the Lagrein mingle with sweet, red cherry and spice of the Dolcetto.

  5. 2008 Cyril Cabernet, Henschke

    Deep crimson in colour. Lifted and perfumed with violets, cassis, blueberries, plums, blackberries and spice with hints of vanilla and cedar. The palate is supple and shows soft, fleshy, nicely textured fruit with mossy notes and a long finish.

  6. 2009 The Sticks and Stones Tempranillo Blend, d'Arenberg

    To taste this exotic mix of Iberian varieties is to embark upon a tantalizing journey of the senses. The nose exhibits an enticing mix of red, black and purple fruits such as plum, blackcurrant and dark cherry truffle. There is another layer of secondary aromas though, that makes this a seriously complex wine, mushrooms, autumn leaves and earth.
    A similar theme is found on the palate with flavours of red licorice, spice and peat all evident. The hallmark of this vintage though is a rhubarb, ironstone-like note that adds an incredible core of mineral tannins and bright acidity. The wine is both lively and complex at the same time.

  7. 2013 Spice Trader, Heartland
    redwine

    2013 Spice Trader, Heartland

    (6x75cl)

    A burst of intense primary fruit greets the palate with blueberries, blackberries and currants. These powerful fruit notes give way to waves of spices.

  8. 2012 Bishop Shiraz, Glaetzer
    redwine

    2012 Bishop Shiraz, Glaetzer

    (6x75cl)

    Wisps of cloves, nutmeg and five spice add definition to the layers of dark stone fruits and espresso. The palate has density yet also displays savoury,textural components and fine-grained ripe tannins.

  9. 2010 The Laughing Magpie, d'Arenberg

    2010 is touted by many as an absolute classic McLaren Vale vintage for Shiraz. The wine has an enticing mix of primary fruit characters entwined with the first hints of moreish secondary nuances. There is an enormous concentration of blackberry and blackcurrant on the nose and palate, a whiff of flowers, ginger and stone fruit that we can attribute to the Viognier and depth is built through more savoury notes of fennel, fresh leather and cedar.

  10. 2010 Abbotts Prayer Merlot Cabernet, Henschke

    Very deep crimson in colour. Sweet, spicy aromas of violets, forest hints, dusty mulberries and blueberries with cedar and fruit cake. A lush, concentrated, sweet ripe palate layered with great texture and fruit flavours; intense and complex. Excellent depth and structure, fine-grained tannins and a very long finish.

Items 1 to 10 of 70 total

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