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Wine

Items 1 to 10 of 251 total

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  1. 2010 Chianti Classico, Castello di Fonterutoli

    Intense, deep purple with a strong ruby hue, rich aromas of ripe fruit are perfectly fused with notes of oak. Powerful structure, dense, rich, and very long, with a range of concentrated fruit flavours such as blackcurrants, mocha, morello cherry and hints of liquorice. A firm, persistant finish.

  2. 2012 Malbec Cabernet Sauvignon Corte C, Vistalba

    Deep ruby with a purple tinge. Lots of vibrant berry fruit and an herby, savoury character. Medium weight with good balance and complexity.

  3. 2012 Director's Cut Cabernet Sauvignon, Heartland

    Deep purple colour heralds blackcurrant accompanied by ripe red cherry. A mouth coating texture and supple tannin structure create an experience of perfect equilibrium.

  4. 2013 Sincronia Negre (Mantenegro, Callet, Syrah), Mesquida Mora

    The nose is lead by forest fruits with earthy notes and subtle touch of toast and spice. The palate is medium-bodied with plenty of up-front fresh fruit – redcurrant, blackberry and raspberry.

  5. 2012 Chinon Tradition, Pierre Sourdais

    Soft and supple with juicy fruit flavours, this mouth filling wine has ripe tannins and an elegant finish, a remarkable Chinon.

  6. 2009 The Cenosilicaphobic Cat Sagrantino Cinsault, d'Arenberg

    The nose has a dominant dried herb character and savoury nuances of saltbush, red currant leaf and a hint of black tea.
    Dried herbs also run through the palate from the attack right through to the fruit tannins on the finish. There is wonderful depth with red cherries and layers of rich coffee, dark chocolate and nicely integrated oak. The Cinsault component is harmonious and provides lift, softness, fine minerality and bright acidity. The chalky fruit tannins are prominent and vibrant as typical for Sagrantino.

  7. 2006 Gran Reserva, Cop de Ma
    redwine

    2006 Gran Reserva, Cop de Ma

    (6x75cl)

    Sun-dried wild cherries and strawberries combine with hints of smoky vanilla, liquorice and caramel with super soft tannins and a beautifully long finish.

  8. 2012 Reserve Malbec, Bodegas Santa Ana

    Dense purple in colour with bright brick red highlights. Powerfully aromatic, showing concentrated stone fruit aromas such as plums and prunes with a hint of spicy oak. The palate is medium to full bodied with a stylish balance between dense black fruit flavours, tightly knit fine grained tannin and judicious use of oak. Finishes firm and grippy - perfect for drinking with red meat!

  9. 2010 The Derelict Vineyard Grenache, d'Arenberg

    The nose is an inviting swirl of flowers, spice, earth and red fruits including strawberries and freshly-picked mulberries. This is serious stuff, layered, lifted and complex.
    The palate is a textural wonderland, slippery graphite then grainy, gritty fruit tannin flows into earthy grip betraying its old-vine concentration. All the while the ripe red fruits dance about, keeping everything fresh and zingy.

  10. 2009 Terre Brune, Santadi
    redwine

    2009 Terre Brune, Santadi

    (6x75cl)

    Intense aromas and excellent use of oak. Terrific structure and body with ripe, smooth, black fruit and spices on the palate. Immediately striking due to its richness and extract. Balance between the fruit and the wood is superb.

Items 1 to 10 of 251 total

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