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Wine

Items 1 to 10 of 619 total

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  1. 2013 Fleurie La Bonne Dame, Jean Tête

    Bright brick red in the glass, with attractive ruby highlights. The nose is forward and fruit driven, overflowing with cranberry and raspberry fruits and a touch of green spiciness. The palate is medium bodied, soft and supple, with good acidity supporting vivid forest fruit flavours. The finish is elegant, dry and poised.

  2. 2013 Fleurie Poncié, Domaine du Vissoux

    Shiny crimson with deep purple tints.Nose - delicate and floral, fully blown rose, peony, violet. Palate - the silky Poncié tannins give suppleness, delicacy and elegance. Really flavourful. Over and above red fruit, you will find notes of toast and undergrowth with an end that is often peppery.

  3. 2011 Château du Vieux Parc La Selection, Corbières

    Deep garnet colour, with a scents of ripe berries and garrigue hints. The taste is young, rich and well balanced,with small hints of vanilla and spices, beautiful tannins unctuous and delicate

  4. 2012 Organic Pinot Noir, Urlar

    An enticing nose of ripe red fruits which combine beautifully with flavours of sweet dark plums intermingled with savoury notes and exotic spices. This wine is elegant and refined but with real weight and power.

  5. 2012 Seleccion de la Familia Pinot Noir, Humberto Canale Patagonia

    This Pinot Noir represents the best of the varietal in Argentina, it shows the terroir characteristics of the Alto Valle del Río Negro oasis. It is a mature wine, intense and elegant, rich in taste and flavour. This is the first Pinot Noir crafted in oak casks in the Argentine Patagonia, since 1999. The wine has an intense ruby colour, with purple reflections. On the nose it has complex fruity and spicy aromas. In the mouth it is medium bodied, velvety and smooth. Flavours of vanilla, tobacco and walnuts highlight the initial red fruit profile. The finish is long and persistent.

  6. 2011 Chateau Bovila Malbec, Cahors

    Deep ruby colour with aromas of currants and candied peel. Powerful, but well integrated, tannins, fresh minerality and lively Assam and redcurrant notes. Clean and modern.

  7. 2010 Sassella, Le Tense, Nino Negri

    Ruby red colour with garnet hues; intense, elegant bouquet with hints of raspberry preserve, resin and tar and suggestions of dried flowers (roses and violets) and of cloves; dry, firm, balanced flavour with a distinctive, lingering aftertaste of prunes and toasted almonds.

  8. 2012 Stickleback Red, Heartland

    Fragrant, spicy, juicy and full bodied. A rich violet / purple colour. Chocolate spice and black fruit characters of cherry and plum on the palate, with a vibrant blackcurrant lift. The Shiraz and Cabernet Sauvignon gives the wine a rich, savoury character. Dolcetto enhances the blend, offering firm tannins to the mix. Lagrein contributes spiciness and a fresh, crisp acid profile, enhancing the wine's structure.

  9. 2012 Spice Trader, Heartland
    redwine

    2012 Spice Trader, Heartland

    (6x75cl)

    A burst of intense primary fruit greets the palate with blueberries, blackberries and currants. These powerful fruit notes give way to waves of spices.

  10. 2010 The Twenty Eight Road Mourvedre, d'Arenberg

    A combination of blood orange, redcurrant, iodine, oregano and rosewater give the wine strong aromatics and exotic flavours.
    As it develops we will see even more layers of complexity in the form of game, cured meats and new leather.
    The palate is pleasantly medium bodied, displaying a beautiful restraint that allows all of these flavours to share the spotlight.
    The tannins are slightly cedary.

Items 1 to 10 of 619 total

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