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Wine

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  1. 2011 Faugeres, Domaine des Prés Lasses

    Subtly spicy, with ripe red fruit aromas and flavours. Beautifully soft and generous texture with silky-fine tannins and characteristic Southern French 'garrigue' flavours - thyme, rosemary, marjoram and other wild herbs.

  2. 2012 Seleccion de la Familia Pinot Noir, Humberto Canale Patagonia

    This Pinot Noir represents the best of the varietal in Argentina, it shows the terroir characteristics of the Alto Valle del Río Negro oasis. It is a mature wine, intense and elegant, rich in taste and flavour. This is the first Pinot Noir crafted in oak casks in the Argentine Patagonia, since 1999. The wine has an intense ruby colour, with purple reflections. On the nose it has complex fruity and spicy aromas. In the mouth it is medium bodied, velvety and smooth. Flavours of vanilla, tobacco and walnuts highlight the initial red fruit profile. The finish is long and persistent.

  3. 2012 El Viento Cabernet Sauvignon, Viña Leyda

    Deep, dark Cabernet Sauvignon with black cherry and rich cassis flavours. Sumptuous and luscious flavours of ripe berries on the palate.

  4. 2012 Rosso IGT Irpinia Tauri
    redwine

    2012 Rosso IGT Irpinia Tauri

    (6x75cl)

    Intense ruby colour.
    Red fruit aromas carrying through the palate with green pepper and spicy black pepper on the finish.

  5. 2010 Priorat Cop de Ma Fort
    redwine

    2010 Priorat Cop de Ma Fort

    (6x75cl)

    Red cherry and warm, earthy aromas precede a twist of spice. The palate is velvety and smooth with exceptional length.

  6. 2010 Shiraz, Madfish
    redwine

    2010 Shiraz, Madfish

    (6x75cl)

    A rich, dark, cherry red wine with great colour density. The wine displays aromas of black pepper spice, ripe plum compote, five spice powder and toasty oak. This full-bodied wine is driven by concentrated fruit flavours of chocolate and black cherries, subtle savoury textures and fine, soft tannins.

  7. 2009 Brunello di Montalcino, Il Poggione

    A ruby red wine with garnet hues and a very intense, lingering and stylish bouquet with small dark berry fruit notes. The palate is dry, warm, quite smooth and tannic and the after-aroma is long-lasting.

  8. 2010 Chianti Classico Riserva Ris. di Famiglia, Cecchi

    The wine is characterised by a clear and intense ruby red colour. The aroma is full and persistent and is characterised by hints of mature, dark fruit, spices and a slight smoky finish. On the palate it is concentrated and elegant with supple tannins.

  9. 2011 d'Arry's Original Shiraz Grenache, d'Arenberg

    This wine displays a level of finesse and freshness that we don’t always encounter in other vintages of the same wine. In a somewhat surprising contrast to this, the wine also displays a dense and varied array of fruit characters, from bright lifted purple plums and rhubarb through to more spice and herbal notes such as sage and cardamom, into even more complex earthy flavours of beetroot and soot.
    These flavours are perfectly supported by a frame of fine, minerally tannins that add a subtle grip and enticingly long finish.

  10. 2010 Abercrombie Cab Sauv, Howard Park

    The deep and dark ruby colour implies the intensity and richness that is abundantly delivered on bouquet and palate. Full of dense and very ripe blackberry and blackcurrant fruits with hints of sweet mint, freshly rubbed savoury herbs, earth and truffle. The fruit power and opulence of the palate is deftly cradled by well integrated ripe fruit, firm acidity and fine oak tannins. A wine of great presence that will age with grace.

Items 1 to 10 of 70 total

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