This blend was aged in French oak barrels for 18 months. The wine is packed with dark
fruit flavours, and shows a pleasant spiciness on the palate. There is a refreshing sweet
blackcurrant finish. Will reward cellaring.
This wine has a complex nose of mint, blackcurrant and chocolate and the palate is juicy and ripe. There is a good layer of toasty oak in the background to complement the black cherry and cassis fruit flavours and grippy mid-palate tannin. Very long, clean and elegant on the finish.