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Wine

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  1. 2013 Merlot, La Paz
    redwine

    2013 Merlot, La Paz

    (6x75cl)

    Red cherry and plum aromas. Filled with currant, ripe plum, cherry, vanilla and blackberry flavours, complemented by sweet ripe tannins.

  2. 2013 Merlot, Mandrarossa
    redwine

    2013 Merlot, Mandrarossa

    (6x75cl)

    Mandrarossa Merlot is a soft but structured wine, with lively raspberry and stonefruit flavours balanced by clean acidity and supple tannins.

  3. 2009 Château Plaisance, Grand Cru, St Emilion

    Deep ruby in the glass with concentrated black fruit and oak aromas. On the palate, the wine is powerful, with classy wood treatment and a wonderfully rich, sensuous structure and a long finish. Watchwords are accessibility, concentration and supple balance.

  4. 2013 Merlot Reserva, De Gras
    redwine

    2013 Merlot Reserva, De Gras

    (6x75cl)

    Rich and intensely red in the glass with a generously aromatic, ripe nose loaded with blackberry and plum fruit. An attractive balance of fleshy fruit and oak on the palate with notes of mint, rounded velvety tannins that soften its firm structure and dry finish.

  5. 2010 Château La Tuilerie des Combes, Lussac St. Emilion

    Beautifully developed garnet-red in colour. Shows a very ripe nose of concentrated fruits of the forest and a dense palate reminiscent of black cherries and chocolate with pretty notes of liquorice and eucalyptus. The typicaly bordelaise structure is flexible, with soft, rounded tannins that bring a balance and add length to the palate which finishes dry and clean.

  6. 2012 Château Sainte Marie Red Bordeaux Supérieur

    Excellent concentration of blackcurrant and plum on the nose, with similar lovely fruit intensity on the palate. Tannin is very well-textured and the finish is long, clean, refreshing and with fruity complexity. What a find!

  7. 2010 Château Le Boscq, St. Estephe

    This is a pretty, elegant wine, with attractive berry and cherry aromas. It is medium bodied with silky tannins and a long fleshy finish.

  8. 2010 Merlot Stellenbosch, Thelema

    Deep, brooding purple in colour with some brick red highlights. The nose has pretty red-fruit characters with some hints of spices such as cinnamon and liquorice. The palate is juicy, broad and ripe, packed with red and black berry fruits, a firm, well integrated oaky structure and a bold, well defined finish which makes it a great food wine.

  9. 2009 Morgenster Estate Red, Morgenster

    Dark plum, concentrated centre and opaque to the edges. Enticing with almonds, coffee and sweet caramel, and alluring sniffs of cassis and vanilla pods. Great freshness with hits of blackberry sweetness. Elegant entry, very plush and immediately filling. Sweeter dark berry fruit very evident, which contributes well to balancing the minerality which adds a lot of weight.

  10. 2011 La Barry Red, Martin Meinert

    A wine for every day that offers just that little bit more. It has a lovely mid-palate fullness which belies its status, yet the finish is gentle and fresh.

Items 1 to 10 of 57 total

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