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Wine

Items 21 to 30 of 672 total

  1. 2011 Miamup Cab Sauvignon, Howard Park

    Deep ruby red in colour with aromas of youthful and classic cabernet aromas of sweet mint, poached red fruits, savoury herbs and a touch of mocha and toasted oak.

  2. 2012 Pinot Noir, Carrick Winery

    Complex, rich and elegant Pinot Noir tasting of intense ripe cherries, spice and liquorice. Plenty
    of richness on the palate and length on the finish.

  3. 2014 Valpolicella Classico DOC, Accordini

    Ruby red in the glass with a bouquet of red berries, roses and minerality. Elegant and well-balanced on the palate, it is fruity and fresh, with light tannins and good length.

  4. 2011 Vino Nobile di Montepulciano, Poliziano

    A well structured wine with an intense perfume of juicy, ripe fruit and a rich palate, with just the right amount of tannin.

  5. 2012 Basket Pressed Cabernets, Skillogalee

    This Cabernet blend is another dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours. The wine is full and soft with sweet, leafy fruit flavours, rich vanillin oak and firm drying tannins on a lingering finish.

  6. 2014 Arpeggio Nerello Mascalese, Settesoli

    The Arpeggio Rosso is a medium bodied red with ripe fruit character, soft, well-rounded tannins and a concentrated finish.

  7. 2011 Blaufränkisch, Höpler
    redwine

    2011 Blaufränkisch, Höpler

    (6x75cl)

    Nose of violets and tangy blood orange with a textured and juicy palate. Blackberries, smooth tannins and refreshing acidity. No oak.

  8. 2011 Phantom, Bogle Vineyards
    redwine

    2011 Phantom, Bogle Vineyards

    (12x75cl)

    Deeply luscious and succulent blackberries, aromas of anise and sweet fig are embraced by touches of black pepper. Subtle notes of cloves and vanilla emerge and compliment the concentrated fruit character of the wine.

  9. 2012 Aloxe-Corton Les Caillettes, Domaine Henri Delagrange

    For Pinot Noir, a quite dark, deep ruby. When young, the aromas evoke the garden in spring, red fruits (raspberry, strawberry, cherry) and black fruits (blackcurrant, blackberry). These flavours become more intense with age: peony and jasmine, jam and fruit in eau de-vie, pistachio, prunes, leather, truffles, mushrooms, cinnamon. It is a generous, opulent wine with distinguished tannins.

  10. 2007 Finca Torrea, Marques de Riscal

    Cherry red with good depth of colour and few signs of evolution. Intense nose, with hints of dark fruit, spices and slight toasted nuances. Elegant on the palate with good structure, round, long with a fresh, fruity finish.

Items 21 to 30 of 672 total