Wine
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Very deep crimson in colour. The nose is concentrated and complex, with sweet lifted ripe aromas of spicy blackberries, blueberries and prunes, with hints of chocolate, anise and tar. The palate is sweet, ripe and lush, concentrated and complex, with intense blackberry fruits, plum, anise, cedar and tar. The texture is fleshy with silky layered tannins, excellent balance and great length.
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The wine is light and herby on the palate with vibrant strawberry and cherry flavours. Round and structured, the more intense, vegetal characters will develop with bottle age in place of the primary red fruit flavours. The wine is medium bodied and has perfect, soft tannin. A classic expression of Alsace Pinot noir, traditionally served chilled.
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A vibrant and fresh colour, with purple hues. Intense aromas of fruits of the forest, blackberries and raspberries. A medium bodied palate which is rich in wild berry characters. The wine finishes with great length, balance and texture.
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ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish.
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This deeply coloured Syrah has attractive cherry and pepper flavours which are offset by the wine's meaty and bitter chocolate aromas. Fullish palate with a great length, well-balanced and keen structure throughout.
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A bright cherry red colour packed with red berry aromas and hint of nutmeg. The palate is full-bodied and fruity.
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Violet red colour. Intense notes of black currant red plums, raspberry, black cherry and spice. Good fresh attack on the palate followed by good balance between acidity, sweetness and body.
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Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, with more subtle hints of smoky bacon. Juicy and accessible with a soft palate and delicious fruit concentration.
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Attractive black plum in colour. The nose offers gobs of jammy black fruits intermixed with a delicious spiciness. The body is equally full, vibrant and concentrated. A well structured, well made wine all round.
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Ruby in colour; ripe fruit aromas, with notes of blackcurrant, raspberry, and dried herbs; full bodied on the palate with rich fruit flavours, bright acidity, and a lingering finish.
