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Wine

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  1. 2011 Chateau Bonnet Red, Les Vignobles Andre Lurton

    Purple and very bright. This appetising wine has black fruit flavours and a touch of strawberry. It is decidedly round on the palate with soft tannin, fine balance and a long red fruit aftertaste.

  2. 2012 Petit Cabernet Merlot, Ken Forrester Wines

    A youthful, fresh Bordeaux-styled blend showing plums and spiciness. Very accessible with a smooth and balanced texture.

  3. 2012 Basket Pressed Cabernets, Skillogalee

    This Cabernet blend is another dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours. The wine is full and soft with sweet, leafy fruit flavours, rich vanillin oak and firm drying tannins on a lingering finish.

  4. 2011 Miamup Cab Sauvignon, Howard Park

    Deep ruby red in colour with aromas of youthful and classic cabernet aromas of sweet mint, poached red fruits, savoury herbs and a touch of mocha and toasted oak.

  5. 2011 Château Nicot Rouge, Bordeaux

    Supple on the palate with good structure and substance, lifted by gorgeous red fruit and spicy notes.

  6. 2012 Director's Cut Cabernet Sauvignon, Heartland

    Deep purple colour heralds blackcurrant accompanied by ripe red cherry. A mouth coating texture and supple tannin structure create an experience of perfect equilibrium.

  7. 2010 Basket Pressed Cabernets, Skillogalee

    This Cabernet blend is another dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours. The wine is full and soft with sweet, leafy fruit flavours, rich vanillin oak and firm drying tannins on a lingering finish.

  8. 2014 Shiraz Cabernet, Mullygrubber, Warburn Estate

    The Shiraz Cabernet blend is an Australian classic, delivering an approachable and easily enjoyable style. Generous red and black fruit aromas precede a soft and supple palate packed with blackberry and cherry flavours with hints of spice. Finishing smooth and rounded, this is ideal as a partner to pizza, pasta and red meat and is fruit forward enough to be a satisfying drink by itself.

  9. 2008 Cyril Cabernet, Henschke

    Deep crimson in colour. Lifted and perfumed with violets, cassis, blueberries, plums, blackberries and spice with hints of vanilla and cedar. The palate is supple and shows soft, fleshy, nicely textured fruit with mossy notes and a long finish.

  10. 2012 Antu Cabernet Carmenère, Ninquén

    Deliciously ripe fruit dominates the nose, supported with spicy vanilla notes. The palate is full and concentrated but rounded and easily approachable, offering dense blackcurrant fruit, smoky oak flavours and fine grained tannin on the finish.

Items 1 to 10 of 73 total

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