Already a customer?

Wine

Items 1 to 10 of 78 total

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  1. 2009 Cyril Cabernet, Henschke

    Deep crimson in colour. Lifted and perfumed with violets, cassis, blueberries, plums, blackberries and spice with hints of vanilla and cedar. The palate is supple and shows soft, fleshy, nicely textured fruit with mossy notes and a long finish.

  2. 2012 Antu Cabernet Carmenère, Ninquén

    Deliciously ripe fruit dominates the nose, supported with spicy vanilla notes. The palate is full and concentrated but rounded and easily approachable, offering dense blackcurrant fruit, smoky oak flavours and fine grained tannin on the finish.

  3. 2010 Cabernet Sauvignon, Meinert

    Dense deep fresh red colour. The nose shows red berries, typical Cabernet herbs, spicy toasty oak and tobacco. Mouth filling and weighty but not clumsy on the palate, finishes crisp and lingering.

  4. 2011 The Stump Jump Cabernet Sauvignon, d'Arenberg

    Sweet crème de cassis and mulberry, aromatic violets with a twist of blackcurrant leaf, if you were in any doubt as to the wines varietal provenance. Shows beautifully elegant on the palate but still offers plenty of dark, sweet fruits. The mint and leafy notes work as a nice counter point to the more luscious mulberry fruit. The cedary notes and fine grained tannin draw the wine to a long and focused finish. Primary, balanced and vibrant in youth, this wine is as appealing now as it will no doubt be in 3-5 years.

  5. 2013 Lanya Cabernet Sauvignon, Viña Maola

    A fantastic value for money Cab to complement the existing Sauvignon Blanc and Merlot. The wine displays classic blackcurrant leaf aromas with ripe blackberry flavours, a hint of liquorice and blueberry fruit.

  6. 2008 The Galvo Garage Cabernet Blend, d'Arenberg

    The nose is lifted, fragrant and inviting, cassis and blueberry are evident without being dominant. This allows the tomato vine, herb and leafy earthiness to play an equal part of what is a complex aroma.
    The palate is savoury, spicy and elegant. It’s deep and dark with rhubarb adding to the fruit spectrum and sitting alongside a subtle violet nuance and savoury elements of dark chocolate and dried herbs. There is no explosion of fruit, but rather an elegant and gradual building of complexity with persistent mineral, chalky tannins providing authoritative, balanced structure.

  7. 2012 El Viento Cabernet Sauvignon, Viña Leyda

    Deep, dark Cabernet Sauvignon with black cherry and rich cassis flavours. Sumptuous and luscious flavours of ripe berries on the palate.

  8. 2011 Leston Cab Sauv, Howard Park

    Dark and dense cherry in colour with a bouquet of warm and primary bright fruit notes of black currant and mulberry with a perfumed lift of sweet mint, cocoa and freshly rubbed herbs. The palate’s opulent fruit weight and supple fruit tannins are deftly cradled by fine oak flavour and tannins. A mineral and chalky structure enhances palate texture and length.

  9. 2010 Sutherland Cabernet Blend, Thelema

    This blend was aged in French oak barrels for 18 months. The wine is packed with dark
    fruit flavours, and shows a pleasant spiciness on the palate. There is a refreshing sweet
    blackcurrant finish. Will reward cellaring.

  10. 2004 Château Gruaud Larose, Cru Classé, St. Julien

    A forward, deep purple wine with a sweet blueberry, kirsch and jam scented nose, medium bodied with more rounded up-front fruit than most of the other serious wines of St. Julien.

Items 1 to 10 of 78 total

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5