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Wine

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  1. 2013 Cabernet Sauvignon Reserva, De Gras

    Deep garnet in colour with hints of purple, has a classic nose of cassis and ripe berry fruit, with hints of spice. On the palate it is full bodied, with a fine structure of ripe tannin and complex concentrated fruit.

  2. 2010 Cabernet Sauvignon, Long Meadow Ranch

    The nose has notes of blackberries, the briar patch, cedar, dried herbs and a hint of smoky black tea. The palate is structured and refreshingly generous with additional flavors of dried plums, cherry and cola. The well-knit tannins and pleasant mouthwatering acidity support a persistent finish laced with rich notes of cedar and vanilla.

  3. 2010 Are You Game  Cabernet Merlot, Fowles Wine

    This wine has a deep crimson colour with violet hues. Aromas of blackcurrant and spicy oak play with hints of mint. The palate is full bodied with dark fruits and finely balanced tannins with a great length of flavour.

  4. 2013 Íntimo Tinto, Humberto Canale

    Intense ruby colour. Complex and elegant nose, with red berries and notes of vanilla and tobacco. In the mouth the wine is medium-full bodied with ripe dark fruit flavours and a hint of oaky spice.

  5. 2011 Cabernet Sauvignon, Cannonball

    Balance in the mouth is exceptional from start to finish - strawberry, blueberry, and red apple dipped in dark chocolate, all-spice and a layer of toasted oak. Tannins are structured but not overwhelming, with very well balanced acidity.

  6. 2014 Shiraz Cabernet, Mullygrubber, Warburn Estate

    The Shiraz Cabernet blend is an Australian classic, delivering an approachable and easily enjoyable style. Generous red and black fruit aromas precede a soft and supple palate packed with blackberry and cherry flavours with hints of spice. Finishing smooth and rounded, this is ideal as a partner to pizza, pasta and red meat and is fruit forward enough to be a satisfying drink by itself.

  7. 2008 Château Grand Puy Ducasse, 5ème Cru Classé

    Exhibits a dense, almost opaque colour with gorgeous up-front, sweet, ripe fruit. The palate is medium to full bodied and chewy with a well endowed, plush texture. The wine is pure, complex and engaging.

  8. 2012 Cabernet Sauvignon, La Mascota

    This wine has a deep red colour with hints of violet. Aromas of licorice, cassis and warm raspberry jam. The palate is full bodied, complex and long with an elegant touch of roasted pepper and chocolate.

  9. 2010 Cask 23 Cabernet Sauvignon, Stag's Leap Wine Cellars

    The 2010 Cask 23 Cabernet Sauvignon combines the fruit of two of Stag’s Leap Wine Cellars’ best vineyards – Fay and SLV: The signature perfume notes of the Fay vineyard are beautifully complemented by the structure and minerality of S.L.V, creating a wine which has deep red and black cherry aromas, alongside notes of juicy strawberry, cocoa and spice. The wine has an elegant texture with very fine tannins and great acidity, emphasising the rich dark berry fruit, hints of cedar and wafts of white truffle that lead to a long fruity, spice-driven finish.

  10. NV Cabernet Sauvignon, Le Vigne

    Displays a lovely clean and leafy blackcurranty nose. The palate is medium bodied, soft and juicy with those blackcurrants again and has a crunchy, clean finish.

Items 1 to 10 of 86 total

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