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Wine

Items 1 to 10 of 195 total

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  1. 2013 Zinfandel, Painter Bridge

    Great color density with youthful garnet red hues. The aromas are ripe red fruits of raspberry, black currant and strawberry preserves with black tea, white and black pepper spice. The palate delivers a fruity, plump, yet supple wine with some spicy Zinfandel pepperiness.

  2. 2010 Abercrombie Cab Sauv, Howard Park

    The deep and dark ruby colour implies the intensity and richness that is abundantly delivered on bouquet and palate. Full of dense and very ripe blackberry and blackcurrant fruits with hints of sweet mint, freshly rubbed savoury herbs, earth and truffle. The fruit power and opulence of the palate is deftly cradled by well integrated ripe fruit, firm acidity and fine oak tannins. A wine of great presence that will age with grace.

  3. 2013 Hautes-Cotes de Beaune Rouge, Domaine Henri Delagrange

    Ruby with purple rim with youthful aromas of morello cherry, raspberry, crushed strawberry and violet. Invigorating freshness and round, silky tannins.

  4. 2010 EJ Church, Long Meadow Ranch

    The nose has notes of blackberries, the briar patch, cedar, dried herbs and a hint of smoky black tea. The palate is structured and refreshingly generous with additional flavors of dried plums, cherry and cola. The well-knit tannins and pleasant mouthwatering acidity support a persistent finish laced with rich notes of cedar and vanilla.

  5. 2012 Columbia Valley Merlot, Chateau Ste Michelle

    This complex yet approachable Merlot is produced by Chateau Ste. Michelle, the founding winery of Washington State. The wine offers aromas of black cherry, leather and spice with layers of rich, dark red fruit flavours and a long, smooth, sweet finish. A touch of Syrah adds a jammy fruit character which transforms this “everyday red” into something out of the ordinary.

  6. 2013 Pinot Noir Lot 21, Viña Leyda

    This delicate Pinot Noir is complex and elegant, with fine aromas of strawberry, cherry, orange peel and herbs, which combines perfectly with oak. Red berries, fresh and sweets are the first flavours in the palate, then cherries and soft tannins which linger in a long and persistent finish.

  7. 2014 Domaine de Monastir IGP Côtes Catalanes, Vignerons Terres Romanes

    Herby with redcurrants and pomegranate. The ripe southern fruitiness is kept savoury by the flavours of the mountainside. Soft tannins, medium body and mellow acidity.

  8. 2011 Amarone  della Valpolicella, Le Vigne

    Deep almost opaque in colour with a pronounced nose of morello cherries interspersed with layers of oak and spice. On the palate is rich and powerful with strong tannins and considerable texture and complexity. This is a powerful wine of great character.

  9. 2010 O Abanico Reserva, Casa da Passarella

    Full bodied, ripe red fruit with notes of cocoa and sweet spices.

  10. 2013 Roble, Pagos de Araiz
    redwine

    2013 Roble, Pagos de Araiz

    (6x75cl)

    Deep intense red in colour. Initial aromas of black fruit, spice and liquorice, giving way to sweet, red fruit with toasted sensations. In the mouth, sweet fruit attacks on the mid-palate with fruit, and roasted, toasty flavours with a side portion of spice. Long and intense finish.

Items 1 to 10 of 195 total

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