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Wine

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  1. 2012 Selección de Familia Pinot Noir, Humberto Canale

    This Pinot Noir represents the best of the varietal in Argentina, it shows the terroir characteristics of the Alto Valle del Río Negro oasis. It is a mature wine, intense and elegant, rich in taste and flavour. This is the first Pinot Noir crafted in oak casks in the Argentine Patagonia, since 1999. The wine has an intense ruby colour, with purple reflections. On the nose it has complex fruity and spicy aromas. In the mouth it is medium bodied, velvety and smooth. Flavours of vanilla, tobacco and walnuts highlight the initial red fruit profile. The finish is long and persistent.

  2. 2012 Chateau Bovila Malbec, Cahors

    Deep ruby colour with aromas of currants and candied peel. Powerful, but well integrated, tannins, fresh minerality and lively Assam and redcurrant notes. Clean and modern.

  3. 2011 Merlot, Martin Meinert
    redwine

    2011 Merlot, Martin Meinert

    (6x75cl)

    Fresh, rich red colour. The nose is an appetising mix of redcurrant, mint, spice and mineral aromas, the palate is soft and finishes smooth and crisp.

  4. 2011 Merlot, Thelema
    redwine

    2011 Merlot, Thelema

    (6x75cl)

    Deep, brooding purple in colour with some brick red highlights. The nose has pretty red-fruit characters with some hints of spices such as cinnamon and liquorice. The palate is juicy, broad and ripe, packed with red and black berry fruits, a firm, well integrated oaky structure and a bold, well defined finish which makes it a great food wine.

  5. 2008 Merlot Reserve, Thelema
    redwine

    2008 Merlot Reserve, Thelema

    (6x75cl)

    With enormous depth of colour, this wine is almost black in hue and is bursting with pure and concentrated blackcurrant aromas. The palate is full bodied and chunky with a well delineated structure of integrated, fine grained tannin and ripe toasty oak encasing the fruit flavours right through to the rounded, lengthy finish.

  6. 2012 Château La Tuilerie des Combes, Lussac St. Emilion

    Beautifully developed garnet-red in colour. Shows a very ripe nose of concentrated fruits of the forest and a dense palate reminiscent of black cherries and chocolate with pretty notes of liquorice and eucalyptus. The typicaly bordelaise structure is flexible, with soft, rounded tannins that bring a balance and add length to the palate which finishes dry and clean.

  7. 2010 Volnay, Domaine Régis Rossignol Changarnier

    The nose is a fantastic combination of cherry and rosehip fruit with delicious gamey/spicy/nutty complexity. In the mouth it is medium-bodied and elegant with bright acidity, fine tannin and a complex finish. As befits its septuagenarian winemaker, this is a wonderful traditional Volnay.

  8. 2013 Plansel Tinto Selecta, Quinta da Plansel

    Dark ruby color with violet tones aromatic notes evidencing his youth, highlighting a sleek and light complex notes of plum and berries. Soft in the mouth, slightly acidic to reawaken the fruit notes. Smooth and elegant astringency in a structured and balanced wine that finishes smoothly.

  9. 2010 Sagrantino di Montefalco Tenuta Albatura, Cecchi

    Uno has an intense ruby red colour, with the typical purple shades and mauve hints of Sagrantino. It has a subtle aroma, with a sophisticated, complex bouquet, offering a well balanced blend of blackberries, plums, vanilla, leather and coffee. The wine is full bodied with great structure and tannins that make it an ideal partner with food.

  10. 2013 Rosso IGT Irpinia Tauri
    redwine

    2013 Rosso IGT Irpinia Tauri

    (6x75cl)

    Intense ruby colour.
    Red fruit aromas carrying through the palate with green pepper and spicy black pepper on the finish.

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