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Wine

Items 1 to 10 of 16 total

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  1. 2010 Merlot Stellenbosch, Thelema

    Deep, brooding purple in colour with some brick red highlights. The nose has pretty red-fruit characters with some hints of spices such as cinnamon and liquorice. The palate is juicy, broad and ripe, packed with red and black berry fruits, a firm, well integrated oaky structure and a bold, well defined finish which makes it a great food wine.

  2. 2012 Les Amandiers, Chateau du Vieux Parc

    Bright ruby body with a garnet rim and a spicy nose with wild cherries, cassis and ripe grapes. Juicy body with soft mooth and fruity palate with a slightly peppery finish.

  3. 2012 Plumbago Nero d'Avola, Planeta

    Abundance of red fruits like plum aromas, ripe blackberry typical of western Sicily Nero d’Avola blended with scents of cocoa, and almost Sacher cake. Soft tannins and roundness characterize the wine.

  4. 2013 Yealands Pinot Noir Winemaker Reserve Awatere Valley, Marlborough

    An Elegant yet complex pinot noir show ripe red fruit showing floral characters enhanced by well integrated oak and a velvety texture.

  5. 2011 Cabernet Sauvignon, Cannonball

    Balance in the mouth is exceptional from start to finish - strawberry, blueberry, and red apple dipped in dark chocolate, all-spice and a layer of toasted oak. Tannins are structured but not overwhelming, with very well balanced acidity.

  6. 2012 Merlot, Bogle Winery
    redwine

    2012 Merlot, Bogle Winery

    (12x75cl)

    Concentrated and full-bodied, the 2009 Merlot is a study in contrasts. Subtle and silky, yet bright and intense, this deep red wine is multifaceted. Black raspberry and dark cherry greet the nose, while the brighter fruit of ripe summer plum dazzles the palate. The toast and spice of twelve months in American oak seamlessly integrate with the tannin structure of this wine, leaving a long, lingering finish.

  7. 2011 Chateau Bonnet Red, Les Vignobles Andre Lurton

    Purple and very bright. This appetising wine has black fruit flavours and a touch of strawberry. It is decidedly round on the palate with soft tannin, fine balance and a long red fruit aftertaste.

  8. 2013 Pinot Noir Reserva, Viña Leyda

    Bright ruby red colour. A fruity nose with strawberries, hints of red cherries and a subtle wild herb notes with a delicate smokiness and tobacco. Refined on the palate, juicy and full of ripe berry flavours, a hint of minerality and refreshing finish.

  9. 2013 Yealands Pinot Noir Winemaker Reserve Gibbstone Valley, C. Otago

    Aromas of dark cherry, plum, and spice are complemented by great mid palate texture, silky tannis and bright acid core.

  10. 2011 Les Amandiers, Chateau du Vieux Parc

    Bright ruby body with a garnet rim and a spicy nose with wild cherries, cassis and ripe grapes. Juicy body with soft mooth and fruity palate with a slightly peppery finish.

Items 1 to 10 of 16 total

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