Already a customer?

Wine

Items 11 to 20 of 54 total

  1. 2013 Fleurie, Louis Tête
    redwine

    2013 Fleurie, Louis Tête

    (6x75cl)

    Wonderfully perfumed with juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

  2. 2012 Rully Rouge 1er Cru Clos du Chapitre, Jaeger-Defaix

    Fine, elegant and structured, the Clos du Chapitre shows the very burgundian style of Pinot noir. The structure of this wine gives him a very good potential for ageing.

  3. 2009 Chateau La Louviere Red, Les Vignobles Andre Lurton

    A powerful wine, with an elegant bouquet with delicate hits of oak.
    Intense, deep colour with black tints. Intense nose of toast, cherry, vanilla and cinnamon.
    The nose is complex, mingling fruit with roasted aromas. Smooth, ample, generous upfront, not a hint of aggression, opens onto classy tannins.

  4. 2010 Ladies who shoot their Lunch Shiraz, Fowles Wine

    A deep ripe mulberry colour, displaying glints of youthful purple at the rim. Intensely floral aromas of pepper and spice play with rich red fruits. Palate is full bodied and complex with silky tannins and a generous length of flavour.

  5. 2013 Pinot Noir Reserva, Viña Leyda

    Bright ruby red colour. A fruity nose with strawberries, hints of red cherries and a subtle wild herb notes with a delicate smokiness and tobacco. Refined on the palate, juicy and full of ripe berry flavours, a hint of minerality and refreshing finish.

  6. 2011 Cabernet Sauvignon, Cannonball

    Balance in the mouth is exceptional from start to finish - strawberry, blueberry, and red apple dipped in dark chocolate, all-spice and a layer of toasted oak. Tannins are structured but not overwhelming, with very well balanced acidity.

  7. 2010 Merlot Stellenbosch, Thelema

    Deep, brooding purple in colour with some brick red highlights. The nose has pretty red-fruit characters with some hints of spices such as cinnamon and liquorice. The palate is juicy, broad and ripe, packed with red and black berry fruits, a firm, well integrated oaky structure and a bold, well defined finish which makes it a great food wine.

  8. 2008 Château Grand Puy Ducasse, 5ème Cru Classé

    Exhibits a dense, almost opaque colour with gorgeous up-front, sweet, ripe fruit. The palate is medium to full bodied and chewy with a well endowed, plush texture. The wine is pure, complex and engaging.

  9. 2013 Yealands Pinot Noir Winemaker Reserve Gibbstone Valley, C. Otago

    Aromas of dark cherry, plum, and spice are complemented by great mid palate texture, silky tannis and bright acid core.

  10. 2012 Roma Rosso DOC, San Marco

    Lively ruby red with purple tinges. The bouquet is intensely fruity with scents of violets and wild berries. The taste is rounded, soft with a fruity nice balanced structure.

Items 11 to 20 of 54 total