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Wine

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  1. 2013 Gavi di Gavi, Vigneto Ciapon DOCG, Bergaglio

    This wine is a powerful, but dry and elegant wine with a complex and pleasant taste.

  2. 2012 Chablis Grand Cru Les Clos, Domaine Louis Michel

    Serve between 12 and 14°c and preferably aerate the wine in a decanter before drinking. White pepper and nutmeg complete the predominantly mineral character. This wine may appear austere and virile but is expressive in the mouth and designed to age for many years.

  3. 2013 Pouilly Fumé, Château Favray
    whitewine

    2013 Pouilly Fumé, Château Favray

    (12x37.5cl)

    Not just a grassy, acidic dry white but a round, lush wine with depth of fruit and fantastic concentration, and superb balance which make it an ideal sauvignon blanc. Starting with an aromatic flowery/fruity bouquet and finishing with clean, crisp citrus style fruit, great length and limestone/minerally tones.

  4. 2013 Châteauneuf du Pape Blanc, Domaine de la Janasse

    Ripe, expressive nose of dried tropical fruits and citrus. The palate is medium bodied, silky and full of apricot and pineapple fruit with a crisp, dry finish.

  5. 2013 Pouilly Fuissé, Domaine Saumaize-Michelin

    Succulent, ripe nose of creamy vanilla and pineapples. Rounded and generous palate, offering ripe grapefruits and lemon rind. A judicious use of oak brings depth, texture and nutty characters and helps with the soft finish.

  6. 2012 Pouilly Fuissé Ampélopsis, Domaine Saumaize Michelin

    Big, perfumed, spicey nose with plenty of pineapples and grapefruits. Just as generous on the palate with a multi layered complexity of tropical, white and stoned fruit, toasty vanilla and palate cleansing citrus rind acidity. Delicious.

  7. 2012 St Aubin Blanc 1er Cru En Rémilly, Domaine Gilles Bouton

    Layers of ripe peach and apple aromas. Chunky fruit on the mid palate leads to crisp lemony acidity on the finish.

  8. 2013 Muscat Réserve, Trimbach
    whitewine

    2013 Muscat Réserve, Trimbach

    (6x75cl)

    Bone-dry with an intensely-scented grapey nose. On the palate it has a food-friendly mineral bite, high notes of lemons, grapes and blossom, and a refreshing backbone of natural acidity.

  9. 2012 Nuits-St-Georges Blanc 1er Cr En La Perrière Noblot, Michelot

    Beautiful gold colour; subtle, expressive nose with notes of toast and ripe lemons; complex palate, racy acidity, but full, balanced and beautiful long finish.

  10. 2013 Alastro Bianco, Planeta
    whitewine

    2013 Alastro Bianco, Planeta

    (6x75cl)

    Pale straw with hints of green reflections.
    This is an austere and polite wine with aromas of ripe white melon and white peach Etna, followed by sweet, almost white chocolate and meringue flavours and hints of minerality.
    The palate is thin and unexpectedly soft. A nice acidity enhances the freshness. Floral notes on the finish.

Items 1 to 10 of 226 total

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