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Wine

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  1. 2013 Marani Bianco Veronese, Sartori

    Brilliant yellow-diamond in colour; aromas of rich, ripe fruit and honey; voluptuous on the palate, with a persistent mineral finish, reflecting the volcanic soils of the Soave zone.

  2. 2013 Vermentino, Domaine la Provenquière

    Clean, citrus nose with fresh pear, and hints of herb and spice. In the mouth the same citrus fruits are apparent, as well as some herbal touches (cinnamon), and a zesty mineral edge, which makes for an extremely clean finish, showing great fruit.

  3. 2013 Pinot Blanc, Trimbach
    whitewine

    2013 Pinot Blanc, Trimbach

    (6x75cl)

    This classic Pinot Blanc really encapsulates the Trimbach style: fermented completely dry, with a firm structure, lovely lemony fruit with lots of breadth, a minerally backbone and a truly elegant poise and balance.

  4. 2011 Riesling, Neblina Vineyard, Viña Leyda

    The pureness of this Riesling is shown in its floral, fruity and delightful flavours Elegant, mineral, expressive, with cherimoya, tangy, mandarin fruit and flower hints. Creamy texture in palate, with sweet front palate, honey suckle, white fruit, crisp acidity and juicy-lingering ending.

  5. 2013 Condrieu Les Chaillets, Vieilles Vignes, Domaine Cuilleron

    Wonderfully opulent and perfumed on the nose with dollops of honey allied to blossom and spicy complexity. The palate is rich and full again with great acidity, giving the wine and exceptional balance, and we suspect longevity.

  6. 2014 Riesling, Mansion House Bay

    Highly aromatic, displaying lively grapefruit and citrus characters. Medium bodied and intensely varietal in character, dripping with green apple, lime and grapefruit flavours with subtle hints of honey and finishing with a steely, mineral streak.

  7. 2013 The Lucky Lizard Chardonnay, Hillbillies, d'Arenberg

    The 2012 Lucky Lizard has vibrant nectarine and white peach on the nose with nutty and mineral citrus undertones.
    The palate begins with generous peach and stone fruit. The 25% wild fermentation becomes evident as the wine opens up to reveal a beautifully
    textured mid palate with cashew and honeysuckle, finishing with zingy lime and peel.
    The wine shows great balance and composure and will drink fantastically with or without food.

  8. 2014 Gruner Veltliner, Yealands
    whitewine

    2014 Gruner Veltliner, Yealands

    (6x75cl)

    Pale lemon with green hues. Stone fruit, honeysuckle and spice dominate the nose. the palate is rich and textured, showing varietal definition with notes of pepper and spice, which integrate well with fine acidity, that provides a backbone to the wine.

  9. 2014 Reserve Chardonnay, Tooma River

    Chardonnay thrives in the warm and sun kissed Australian vineyard – delivering an unmistakeably vibrant and fruit driven style. This wine is no exception and is packed with grapefruit, lime and melon flavours, all bound up with a zesty, crisp citrus balance which cuts through to the finish. A deliciously refreshing glass by itself, this is also a great partner for full flavoured fish, crustaceans or spicy Asian influenced dishes.

  10. 2012 Pouilly Fuissé Ampélopsis, Domaine Saumaize Michelin

    Big, perfumed, spicey nose with plenty of pineapples and grapefruits. Just as generous on the palate with a multi layered complexity of tropical, white and stoned fruit, toasty vanilla and palate cleansing citrus rind acidity. Delicious.

Items 1 to 10 of 273 total

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