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Wine

Items 11 to 16 of 16 total

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  1. 2011 Condrieu Vertige, Domaine Yves Cuilleron

    The Vertige is sourced from Yves' oldest and highest vines. Tropical and citric fruits flavour persist, balanced by 18 months in oak.

  2. 2013 Viognier, Mandrarossa
    whitewine

    2013 Viognier, Mandrarossa

    (6x75cl)

    Bright gold in colour with a deliciously succulent bouquet of fresh cut white flowers and papaya with hints of white spices. The palate is medium bodied with plenty of tropical fruit flavours, good balance and a crisp, clean finish.

  3. 2013 Viognier VDP de la Principauté d'Orange, Janasse

    The nose is fresh, fruity and aromatic, with ripe tropical and dried fruit characteristics. The palate is medium bodied with a succulent texture, balanced alcohol and acidity and a great concentration of dried fruit flavours, such as apricot and peach, with a honeyed, silky finish.

  4. 2013 Viognier Reserva, De Gras
    whitewine

    2013 Viognier Reserva, De Gras

    (6x75cl)

    This exotic, sumptuously rich wine is packed with aromas of ripe tropical fruit and flowers. It is full bodied, dripping with juicy nectarine, melon and papaya flavours, finishing rounded and succulent.

  5. 2011 Sutherland Viognier Roussanne, Thelema

    Sun-dried apricot, marzipan and rose petal aromas, with rosemary undertones. This wine is big with some prominent leesy, toasty notes among the fruit. The finish is clean, fresh and minerally and very long.

  6. 2013 Viognier IGP Pays d'Oc, Leduc

    A vibrant, luminous colour with green hues. On the nose, peach, apricot and almond aromas prevail with a refreshing yet fruity palate with a smooth and round finish.

Items 11 to 16 of 16 total

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