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Wine

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  1. 2013 The Lucky Lizard Chardonnay, Hillbillies, d'Arenberg

    The 2012 Lucky Lizard has vibrant nectarine and white peach on the nose with nutty and mineral citrus undertones.
    The palate begins with generous peach and stone fruit. The 25% wild fermentation becomes evident as the wine opens up to reveal a beautifully
    textured mid palate with cashew and honeysuckle, finishing with zingy lime and peel.
    The wine shows great balance and composure and will drink fantastically with or without food.

  2. 2013 Grecanico, Mandrarossa
    whitewine

    2013 Grecanico, Mandrarossa

    (6x75cl)

    Grecanico is a native Sicilian grape which produces a complex, aromatically defined white wine with lively citrusy fruit character on the nose and the palate, and well balanced, fresh acidity on the finish.

  3. 2009 The Last Ditch Viognier, d'Arenberg

    The nose is a heady mix of exotic aromas. White peach and nectarine are infused with candied ginger, spice and honey blossoms.
    The palate also displays white stone fruits and apricots mixed with florals, spices and savoury notes.
    Whilst typically rich and luscious, the mouthfeel is balanced out by a lovely, flowery, nutty tannin that adds both length and focus.

  4. 2012 The Broken Fishplate Sauvignon Blanc, Hillbillies, d'Arenberg

    Classic Adelaide Hills Sauvignon Blanc! The nose is intensely perfumed, with lychee, gooseberry, grassy and rosehip notes all contributing.
    The flavour profile is similar with an abundance of tropical fruits, lychees and passionfruit, swirling through the palate, highlighted by pretty white flowers and grassy edges.
    The wine is fine and long, thanks to the vibrant natural acidity, and finishes full of minerals.

  5. 2012 Sauvignon Blanc, Via Nova
    whitewine

    2012 Sauvignon Blanc, Via Nova

    (6x75cl)

    Bright pale lemon yellow in the glass with a nose showing elderflower, honeysuckle and passion fruit. On the palate it refreshes with delicious minerality and a gossamer-light body.

  6. 2013 Vinnae IGT, Vinnaioli Jermann

    An amazing blend of Ribolla Gialla, native to Friuli, Malvasia and Riesling, the wine has a perfumed scent of oranges and flowers and is slightly reminiscent of fine Viognier and Gewurztraminer. Wonderful un-oaked fruit expression.

  7. 2013 Vermentino di Maremma IGT La Mora, Cecchi

    A white wine with unmistakable traces of succulent summer fruits. Rich, but with a great backbone of freshness. Fragrant and mineral on the finish.

  8. 2013 Macon Fuissé, Domaine Paquet

    White Burgundy with a ripe green apple note on the nose, baked apple flavours and a hint of spice.

  9. 2013 Pinot Grigio DOC Friuli, Brandolini

    Crisp and fresh with a lemony colour

  10. 2013 Koshu, 'Sol Lucet', Kurambon Wine

    This is a refreshing, delicate and dry wine using Japan’s distinctive Koshu grapes. Very pale in colour, it has lively acidity that is well balanced with the fruit characters of green apple, which comes through towards the finish. The main characteristics of this wine, the Japanese citrus notes of “Kabosu” and “Yasu”, fully express the distinctive character of the Koshu grape.

Items 1 to 10 of 195 total

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