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Wine

Items 1 to 10 of 277 total

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  1. 2011 Corton Blanc Grand Cru, Domaine Maillard Père et Fils

    Upfront vanilla, creamy butter, nougat, macadamia and toasted almonds are intertwined with opulent tropical fruits and spices on the nose. The palate is packed with racy minerals, peaches, apples and tropical fruits, nutty, fresh baked bread and buttery oak influenced structure. Balancing, rounded acidity draws out the finish into a persistant length that makes for an addictive combination.

  2. 2012 Mercurey Blanc, Domaine Michel Juillot

    Piercingly fresh nose with lemongrass. Dry, mineral palate with balanced oak spice and a linear profile.

  3. 2013 Fiano, MandraRossa
    whitewine

    2013 Fiano, MandraRossa

    (6x75cl)

    Attractively golden in the glass with some hints of green around the edges. The palate is inviting, exotic and generous, displaying aromatic tropical fruits and hints of minerals. Medium bodied and dry with balancing acidity keeping the tropical fruits clean and refreshing, finishes dry, textured and crisp.

  4. 2013 Malvasia delle Venezie Villa Mura , Sartori

    Elegant, beguiling white with gentle, aromatic character with scents of candied fruits.

  5. 2013 Saumur Blanc La Cabriole, Cave de Saumur

    Aromas of honey and honeysuckle can be found on the nose, on the palate it is light, dry and crisp, with well balanced acidity and a long lingering finish of quince, melon and honeydew. Best drunk young.

  6. 2013 Sancerre, Le Petit Broux, Les Celliers de Ceres

    Overt gooseberry style Sauvignon flavour mingled with hints of exotic tropical scents. Immediately appealing, crisp and clean with a good concentration of green fruit, crisp citrus flavours and a racy, mineral streak, finishing clean, refreshing and eminently drinkable.

  7. 2013 Sancerre, Le Petit Broux, Caves des Vins de Sancerre

    Overt gooseberry style Sauvignon flavour mingled with some exotic scents. Immediately appealing, crisp and clean with a good concentration of fruit. Although immediately drinkable the it usually needs about six months in the bottle to lose its initial greenness.

  8. 2013 Picpoul de Pinet, Domaine de Belle Mare

    Brilliant, pale yellow tint with green hues; very fresh nose, delicate and floral, white flowers (aubepine); lively and fresh attack with lemon touch; final on a mineral and salty note

  9. 2013 Reserve Sauvignon Blanc, Yealands

    Aromas of dried thyme and blackcurrant, spice and cream dominate the nose. The palate is concentrated with savoury notes, wet stone, nettle and mineral acidity that all come together in perfect harmony. The mid palate is textured and rich, yet elegant.

  10. 2013 Mâcon-Villages, Cave de l'Aurore

    Pale gold in colour with a subtle nose of tropical fruit and refined oak. The palate is well balanced with ripe fruit and fresh well balanced acidity. The finish is long and concentrated with hints of apples and a touch of creaminess.

Items 1 to 10 of 277 total

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