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Wine

Items 11 to 20 of 773 total

  1. 2004 Château Haut Bernat, Puisseguin St Emilion

    Merlot dominated, soft, yet structured claret from the 'right banks'. The wine has ripe tannins and excellent fruit concentration, yet elegant.

  2. NV Cordon Rouge Brut, Mumm
    champagne

    NV Cordon Rouge Brut, Mumm

    (6x75cl)

    Bright white gold in colour with a fine and consistent perlage and a clean, subtle nose. The palate is packed with rich yellow peach and apricot flavours with subtle hints of toasted nuts, yeast and hints of vanilla. Finishes elegant, lengthy and dry.

  3. 2005 Riesling Cuvee Frederic Emile. Trimbach

    Very attractive already, quite powerful nose. Full bodied wine with intensity,depth and beautiful mineral flavour. Rich, ripe acidity in the palate. Great personality and finesse.

  4. 2009 Eiswein Pinot Noir, Hopler
    dessert

    2009 Eiswein Pinot Noir, Hopler

    (6x37.5cl)

    Light amber in colour. The nose is dominated with delicate spicy aromas alongside hints of date and caramel. There are smokey elements on the palate which give way to hints of tobacco and honey.

  5. 2007 Château Lynch Bages, Pauillac

    On the nose, the freshness of the fruit stands out, finding subtle harmony with the wood. On the palate, it is rounded, smooth and mellowed. The tannins are silky and very ripe. The dazzling finish oozes with great class and is astonishingly long.

  6. NV Grappa Monovitigno Fragolino Cru 45%, Nonino

    Individual, aromatic, the bouquet captures the scent of blueberries and forest fruits.

  7. 1972 Amarone Classico DOC, Bertani

    A deep garnet red colour witnesses the long barrel ageing. The first impression on the nose is of fresh black cherry aromas, leading into notes of maraschino cherry and plum. Immense depth and complexity on the palate: dried fruit, oolong tea, liquorice, spice, red-berry fruits, and a long velvety vanilla note on the finish. However, the key to this wine has got to be the sweetness level. It is genuinely dry, unlike many modern-style competitors.

  8. NV Brut Cava Rosat (Pinot Noir/Trepat), Castillo de Montblanc

    An intense salmon pink colour and fine mousse; the nose is crisp and elegant, dominated by strawberries with a hint of toast. It’s bright and lively in the mouth with good fruit, good acidity and a long-lasting finish.

  9. 2008 Prelude à Grand Puy Ducasse

    The wine exhibits a dense, almost opaque colour with deep cherry and tobacco elegance on the nose.
    The palate is up-front with sweet ripe fruit and touches of spice. It has a gorgeous chewy and
    well-endowed plush texture. Pure, complex and interesting.

  10. NV Taittinger, Brut Réserve
    champagne

    NV Taittinger, Brut Réserve

    (3x1.5l)

    Crisp, citrusy aromas with subtle toasty notes lead to an elegant, balanced palate with a lively, mousse texture and a crisp, flavourful finish.

Items 11 to 20 of 773 total