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Wine

Items 21 to 27 of 27 total

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  1. 2013 Single Block L5 Sauvignon Blanc, Yealands Estate

    The L5 block is known for its intense mineral and herbal character. Pure, lifted flavours of wild thyme and citrus characterise the nose. The palate is rich and textured, defined by firm mineral flavours that give the wine exceptional length.

  2. 2012 Sauvignon Blanc, Carrick Winery

    A very aromatic Sauvignon Blanc. The wine has strong fragrances of lychee, gooseberry and passion-fruit.

    Initially textural on entry, in the mouth the wine leads into a broad wide acidity with flavours of gooseberry flowing through onto the finish.

  3. 2013 Gewurztraminer, Yealands
    whitewine

    2013 Gewurztraminer, Yealands

    (6x75cl)

    A bright lemon/gold colour with an aromatic nose with notes of lychee and ginger. The palate is full and textured, exhibiting notes of spice and rose petal, with a dry finish.

  4. Organic Sauvignon Blanc 13 Urlar 6/75

    This delivers zesty gooseberry, capsicum and lime flavours with a hint of passionfruit. While it remains a distinctively New Zealand sauvignon blanc the palate is full with great weight and length.

  5. 2013 Pinot Noir, Yealands
    redwine

    2013 Pinot Noir, Yealands

    (6x75cl)

    A bright, ruby hued wine with aromas of black cherry, violets and savoury spice on the nose. A fleshy palate with notes of plum and spice, silky tannins and a firm finish.

  6. 2013 Organic Pinot Gris, Urlar
    whitewine

    2013 Organic Pinot Gris, Urlar

    (6x75cl)

    An opulent dry styled wine with aromas of sweet pear, honeysuckle and stonefruit overlaying a generous mouth feel of great weight and depth. The creamy texture on the palate from the lees stirring provides the backbone to a long and lingering finish. An elegant wine with a beautiful balance that will reward cellaring up to five years.

  7. 2012 Viognier, Yealands
    whitewine

    2012 Viognier, Yealands

    (6x75cl)

    Bright lemon in colour showing notes of fleshy white peach, cashew and honeysuckle. The palate is full and textured with complementary notes of spice from the puncheons, with a fine mineral acidity that provides length to the wine.

Items 21 to 27 of 27 total

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