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Wine

5 Item(s)

  1. NV Méthode Traditionnelle, Quartz Reef

    A nose of Granny Smith apples with a hint of strawberries and cream. Refreshing, vibrant, moreish on the palate with fruity acidity and biscuity complexity.

  2. 2009 Pinot Noir, Mansion House Bay

    Bright plum and cherry fruit flavours,cedar and oak spice together with underlining earthy and game complexities on the nose. A medium bodied wine with a svelte,velvety texture, supporting dark berry fruit flavours and a soft, fine finish.

  3. 2011 Pinot Gris, Quartz Reef
    whitewine

    2011 Pinot Gris, Quartz Reef

    (6x75cl)

    Golden yellow in colour with a bouquet of stone-fruit, spice and pear. Palate is dry, rich and honied, with an elegant finish.

  4. 2011 Pinot Noir, Quartz Reef
    redwine

    2011 Pinot Noir, Quartz Reef

    (6x75cl)

    A complex perfumed nose of dark berries with a pure, compact and densely flavoured palate of ripe forest fruit, herbal notes and earthy spice, followed by textural fine tannins.

  5. 2012 Sauvignon Blanc, Mansion House Bay

    Straw green. Gooseberry, redcurrant and lemon aromas, full and assertive on the nose and palate. Medium to full bodied with vibrant acidity intertwined with crisp fruits. Finishes with a zesty, long finish.

5 Item(s)