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Wine

Items 41 to 50 of 62 total

  1. 2011 La Place Cabernet Sauvignon

    Lively ruby red in the glass with a nose of blackcurrants and plum jam. Supple structure in the mouth with fine ripe tannins and good balancing acidity.

  2. 2009 Château Belgrave 5ème Cru Classe

    Displays all the concentration and finesse one has come to expect from this excellent Chateau, ripe fruit, excellent concentration, balanced tannins and a long lingering, dry finish.

  3. 2011 Antu Cabernet Carmenère, Ninquén

    Deliciously ripe fruit dominates the nose, supported with spicy vanilla notes. The palate is full and concentrated but rounded and easily approachable, offering dense blackcurrant fruit, smoky oak flavours and fine grained tannin on the finish.

  4. 2012 Shiraz Cabernet, Mullygrubber, Warburn Estate

    The Shiraz Cabernet blend is an Australian classic, delivering an approachable and easily enjoyable style. Generous red and black fruit aromas precede a soft and supple palate packed with blackberry and cherry flavours with hints of spice. Finishing smooth and rounded, this is ideal as a partner to pizza, pasta and red meat and is fruit forward enough to be a satisfying drink by itself.

  5. 2007 The Gunnar (Cabernet/Merlot/Petit Verdot), Iona Wines

    Displays all the hallmarks of fine wine making in a New World cool climate.
    The nose is of ripe plums with some balancing hints of leaves and mint, the palate is medium to full bodied with an elegant, well structured texture anchoring its plummy, damson and slightly spicy character. This wine is polished and stylish with an open generosity that makes it very accessible.

  6. 2009 Sassicaia, Tenuta San Guido

    Intense ruby, complex bouquet with highly elegant red fruits. Powerful and concentrated on the palate with sweet balanced tannins and a very long, fine, finish. This will age very well.

  7. 2012 Reserve Cabernet, Tooma River, Warburn Estate

    Grown in the warm, sun drenched Australian vineyard, Cabernet Sauvignon produces a distinctive, full bodied and generous style. This Reserve Cabernet is a great example, showing luxuriant blackcurrant aromas with hints of mint and delivering a powerful, concentrated palate of ripe blackcurrant and fig flavours, finishing supple and textured.

  8. 2009 Carmel Limited Edition, Carmel

    Elegant and full bodied, with aromas of black plum, violets and tobacco leaves.

  9. 2012 Cabernet Sauvignon Reserva, De Gras

    Deep garnet in colour with hints of purple, has a classic nose of cassis and ripe berry fruit, with hints of spice. On the palate it is full bodied, with a fine structure of ripe tannin and complex concentrated fruit.

  10. 2010 Domaine Capmartin Madiran Vieilles Vignes

    The Vieilles Vignes is made from equal quantities of Cabernet and Tannat and aged in new oak barrels. A more approachable wine than the Cuvee du Couvent, and an excellent partner to roasted meats.

Items 41 to 50 of 62 total