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Wine

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  1. Cab Malbec Rose 13 Skillogalee 6/75

    The wine shows fresh raspberry and cranberry on the nose. The palate is fresh and lively, held together by a fine structure of natural acid and fine tannin balance.

  2. Cabernet Sauvignon 14 Tomero 6/75
  3. Chateau Nicot Rouge 11 Ch Nicot 12/75

    Supple on the palate with good structure and substance, lifted by gorgeous red fruit and spicy notes.

  4. Abercrombie Cab Sauv 10 Howard Park 6/75

    The deep and dark ruby colour implies the intensity and richness that is abundantly delivered on bouquet and palate. Full of dense and very ripe blackberry and blackcurrant fruits with hints of sweet mint, freshly rubbed savoury herbs, earth and truffle. The fruit power and opulence of the palate is deftly cradled by well integrated ripe fruit, firm acidity and fine oak tannins. A wine of great presence that will age with grace.

  5. Cabernet Sauvignon 12 Heartland 6/75

    The 2009 Cabernet Sauvignon is a vibrant ruby in colour. Wonderfully fragrant, with a lifted nose of black cherries, mulberries and plums, complemented by spicy oak characters of tobacco and vanilla. The palate displays plummy, blackcurrant jam notes with a hint of mocha.
    A rich, textural wine, with savoury, fine-grain tannins and fresh acidity.

  6. Ou Kalant Cab Sauv 13 MAN Family 6/75

    A bold and juicy red wine with red-berry fruit aromas and a touch of oak spice. Classic cabernet cassis and red-currant fruit flavours with silky tannins and long finish.

  7. Cannonball Cab Sauv 12 Cannonball 12/75

    Balance in the mouth is exceptional from start to finish - strawberry, blueberry, and red apple dipped in dark chocolate, all-spice and a layer of toasted oak. Tannins are structured but not overwhelming, with very well balanced acidity.

  8. Pago Valdebellon Cab 11 Abadia Ret 6/75

    This exceptional Cabernet Sauvignon comes from a limestone-rich single vineyard plot blessed with its own microclimate. The powerful nose highlights notes of balsamic and wild aromatic herbs, along with spicy black pepper and clove. The full bodied palate opens with juicy blackcurrant and a hint of zesty orange peel, giving way to fresh bay and warming oak on the long, voluptuous finish. After 19 months ageing in new French oak barrels, the wine is ready to reveal its charms, but can be left in the bottle to age for a further five years

  9. Miamup Cab Sauv 11 Howard Park

    Deep ruby red in colour with aromas of youthful and classic cabernet aromas of sweet mint, poached red fruits, savoury herbs and a touch of mocha and toasted oak.

  10. Unanime 10 La Mascota 6/75

    Unánime has an intense cherry-red colour, elegant aromas of chocolate and tobacco, along with a touch of black pepper and some fleshy notes. Well structured, with round tannins
    that blend nicely with its fresh, juicy acidity.

Items 1 to 10 of 85 total

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