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Wine

Items 1 to 10 of 26 total

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  1. 2009 Meursault 1er Cru Les Genevrières, Domaine François Mikulski

    Concentrated, ripe and intriguingly complex on the nose. It releases a cocktail of tropical fruits among its toasted hazelnut and fresh bready aromas. It's full bodied too, filling the mouth with bags of melon and pineapple fruit with hints of bananas all underpinned with a stylish grapefruity acidity and a sumptuously silky finish.

  2. 2011 Chardonnay Organic, Soleus
    whitewine

    2011 Chardonnay Organic, Soleus

    (6x75cl)

    Deep straw yellow in colour with rich tropical fruits such as pinneapple, peaches and pears on the nose. The palate is medium bodied with juicy tropical fruit flavours akin to the nose (pineapple, peach and citrus). this wine has a refreshing nature and a lingering finish.

  3. 2009 Chardonnay Formigar Cornell DOC, Colterenzio

    Pale yellow with greenish reflexes; nutty on the nose with a hint of exotic fruits such as mango and honeydew melon overlaying a discreet aroma of oak; full and broad on the palate, the richness cut by firm acidity.

  4. 2010 Reserve Chardonnay, Yering Station

    Pale straw in colour with refined aromas of citrus, peach and fig characters, a touch floral with some subtle oak complexity and hints of hazelnut and cream. The palate is focused, intense and finely structured displaying exceptional purity of flavour, fine acidity and length.

  5. 2011 Meursault Poruzot 1er Cru, Domaine Jobard-Morey

    Very fine, subtle oak and vanilla cream with underlying flintiness and fresh ripe-pear fruit. Plenty of richness and body, but this is held in check by a constant thread of minerality running through the middle. Just when you expect the flavours to fade on the finish, they do the opposite and reach a glorious, complex crescendo. Magnificent.
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  6. 2011 Chardonnay, Carrick Winery
    whitewine

    2011 Chardonnay, Carrick Winery

    (6x75cl)

    Tropical fruits along with the cool climate attributes of Central Otago combine to make a truly amazing Chardonnay that could rival anything else in the world. It is a flinty elegant wine with good structure and balance. Barrel fermented in French oak.


  7. 2009 Meursault, 1er Cru Les Charmes, Maison Henri Boillot

    Minerals, citrus and understated ripe tropical fruits are found on the nose. Shows a clean and lifted palate with pineapple, peach and pear fruit and spicey vanilla alongside limey acidity on the elegant and very lengthy finish.

  8. 2012 Croft Chardonnay, Henschke
    whitewine

    2012 Croft Chardonnay, Henschke

    (6x75cl)

    Bright gold-green in colour. Sweet, lifted ripe and complex with pear drop, peach, clove, spice, cashew nut and hints of grapefruit and lemon. A rich full complex concentrated and intense palate with layers of flavours, mineral and apricot kernel, good acidity and texture with excellent depth and length.

  9. 2011 Chardonnay, Planeta
    whitewine

    2011 Chardonnay, Planeta

    (6x75cl)

    Golden yellow with greenish hue. On the nose it comes across very intense, with citrus fruit flavours, chestnut, honey and a spicy complexity.

  10. 2013 Reserve Chardonnay, Tooma River, Warburn Estate

    Chardonnay thrives in the warm and sun kissed Australian vineyard – delivering an unmistakeably vibrant and fruit driven style. This wine is no exception and is packed with grapefruit, lime and melon flavours, all bound up with a zesty, crisp citrus balance which cuts through to the finish. A deliciously refreshing glass by itself, this is also a great partner for full flavoured fish, crustaceans or spicy Asian influenced dishes.

Items 1 to 10 of 26 total

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