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Wine

Items 1 to 10 of 54 total

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  1. NV Brut Premier, Louis Roederer
    champagne

    NV Brut Premier, Louis Roederer

    (6x75cl)

    «From the outset, Brut Premier affirms its personality and seduction: the texture is full and generous and, in a fairly unexpected way, integrates characteristics of maturity associated with fruitier and more refreshing notes. The wine has a fresh festive finesse… “In the mouth, the wine has structure, richness and length. It is a full, complex wine that is both modern and powerful, whilst remaining a great Classic». Jean-Baptiste Lécaillon

  2. NV Brut, Laurent Perrier
    champagne

    NV Brut, Laurent Perrier

    (12x37.5cl)

    Freshness, elegance and balance, the defining qualities of the range, are showcased in the Brut L-P year after year.
    Due to a high proportion of Chardonnay in the blend this has a lovely lightness of touch.

  3. NV Brut Mosaïque, Champagne Jacquart

    A light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Fresh and rather powerful on the palate creating a balanced overall impression with a lovely, long-lasting finish; spice bread and fruit flavours.

  4. 2005 Taittinger Brut, Vintage
    champagne

    2005 Taittinger Brut, Vintage

    (6x75cl)

    Pale yellow colour with bright fine bubbles. On the nose it is elegant and fresh and light. Slightly vegetal, it is extremely flowery and has tealeaf aromas. On the palate, this wine is initially harmonious and lively, then fruity with flavours of white peaches, kiwi and mango. On the finish it has great finesse and length.

  5. NV Ultra Brut, Laurent Perrier
    champagne

    NV Ultra Brut, Laurent Perrier

    (6x75cl)

    This delicate champagne is essentially champagne in its purest form because it is made without the addition of the sugar dosage found in most champagne. Ultra Brut can only be made in years when the grapes are at optimum ripeness with a good balance of acidity and natural sugar.

  6. 2004 Belle Epoque, Perrier Jouët

    Magnificent greenish gold in colour with a chrystalline brightness and a strong, intense effervescence with fine and regular bubbles. Highly aromatic and packed with notes of white flowers, honey, lemon, fresh plum and pineapple. The palate confirms the complexity and richness of the bouquet with an initial lively freshness leading into a rounded palate that displays notes of honey, vanilla and short bread right through the long, long finish. Truly inspiring.

  7. 2004 Cristal Champagne, Louis Roederer

    Cristal bursts from the glass with fresh hazelnut and apple scents. Elegant, deep, and silky-textured, this medium to full-bodied beauty is immensely concentrated, pure, packed with apple flavours, and astoundingly long in the finish.

  8. NV Brut Baron De Marck, Gobillard

    A pure, limpid and soft champagne with stylish character. Its fruit is fresh and appealing, bursting with apples and lemons. An uplifting note of freshly baked brioche adds complexity and class to an elegantly balanced palate.

  9. NV Brut Mosaïque, Champagne Jacquart

    Light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Fresh and rather powerful on the palate creating a balanced overall impression with a lovely, long-lasting finish; spice bread and fruit flavours.

  10. NV Cuvée Rosé Brut, Laurent Perrier

    Using only the highest quality Pinot Noir grapes, this is one of the few rosé champagnes that is made by drawing the juice from black grapes in the vat, instead of simply blending red and white wines. This gives it the highly expressive bouquet, extraordinary depth and freshness, and delicious red berry flavours that have made it a benchmark for all rosé champagnes around the world.

Items 1 to 10 of 54 total

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