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Wine

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  1. 2004 Brunello di Montalcino Riserva, Fattoria dei Barbi

    Brick red in colour with earthy brown edges. The nose is pronounced and complex, offering an entertaining array of red and black berry fruits, spices and oaky aromas. The palate is medium to full bodied with a richly complex middle and an everlasting, elegant finish. The tannic structure that dominated the wine in its youth is beginning to mellow and allow mature, secondary characteristics to show. A stunning wine with enormous appeal.

  2. 2009 Chateau Vieille Tour La Rose, St Emilion Grand Cru

    Plums, cocoa, and tobacco with medium body, integrated tannins and mineral freshness.

  3. 2009 Cappello di Prete, Rosso del Salento, Francesco Candido

    Rich and spicy on the nose, very harmonious. Well structured on the palate, concentrated, round, well balanced with strong but sweet tannins on a pleasantly bitter background.

  4. 2010 Phantom, Bogle Winery
    redwine

    2010 Phantom, Bogle Winery

    (12x75cl)

    Deeply luscious and succulent blackberries, aromas of anise and sweet fig are embraced by touches of black pepper. Subtle notes of cloves and vanilla emerge and compliment the concentrated fruit character of the wine.

  5. 2009 Cadenzia GSM, d'Arenberg

    The nose is full of vibrant fresh fruit including plum, raspberry, currant and cranberry with varietal spice and a lovely violet overtone providing a delicate touch.
    The elegant palate adds rhubarb to the fruit spectrum with a very attractive pink musk nuance emerging on the mid palate with a second layer of earth and dried herbs providing a savoury kick.
    The lively acidity is linear and focused and a real feature. The tannins have good weight and build through the palate with a handsome presence on the long finish.

  6. 2010 Vintage Edition Secco, Bertani

    Dark ruby red wine with a nose of cocoa powder, cherry and dry aromatic herbs; balances structure with good soft tannins and acidity, pleasantly fresh with a lingering dry finish.

  7. 2013 Morellino di Scansano, Fattoria dei Barbi

    Has a brilliant and intense ruby red appearance and an ample, persistent bouquet with plum and red berry tones. The palate is full and generous, with velvety tannins and a long finish.

  8. 2010 Barolo DOCG Sorano, Ascheri

    A garnet red colour. Ethereal bouquet, intense tar with a scent of dried flowers and a mineral note. A rich palate, balance and mature tannins contribute to its harmoney, distinction and intensity. A remarkably classy wine, with exceptional richness and tipicity.

  9. 2010 Crianza, Pago de los Capellanes

    The nose is intense with a pleasant balance of wood and fruit which notes of vanilla, ripened cherries and plums. Secondary aromas of leather and liquorice are also present. The texture in the mouth is smooth with balanced flavours echoing the nose. The tannins are fine and the finish is long and elegant. This wine will keep for some time.

  10. 2011 Amarone Valpolicella Valpantena DOC Villa Arvedi, Bertani

    Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. A lighter, fruitier and younger version of Bertani’s icon Amarone Classico.

Items 1 to 10 of 52 total

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